University of Reading: all 150 studies

Page 1 of 2. Open to participants first (21), then studies with results posted, then the rest; newest registration first within each.

• Functional Foods for HealthNot yet recruitingNCT07871682Not applicable
• Sleep and Pain in OsteoarthritisNot yet recruitingNCT07821047
• Probiotics for Depressive Symptomatology and Neural Activity.Not yet recruitingNCT07667530Not applicable
• ETASCAN Project: ETAS Project 2RecruitingNCT07550140Not applicable
• The Effects of the Bile Acid Supplement, 7-keto Lithocholic Acid, on Human Gut Microbiota and Risk Factors for Disease.RecruitingNCT07499414Not applicable
• GUTLINK4KIDS InterventionRecruitingNCT07401212Not applicable
• Investigating the Effects of a Haskap Berry Supplement on Cognitive HealthRecruitingNCT07119788Not applicable
• Hair Isotope Analysis for Early Cancer DetectionNot yet recruitingNCT07006909
• The Effect of Pistachio-Rich Breakfast Meals on Cognitive Function in Healthy Older AdultsRecruitingNCT06900452Not applicable
• Coffee Bioequivalence TrialNot yet recruitingNCT06758531Not applicable
• Investigating the Effects of Green Tea on Blood ViscosityNot yet recruitingNCT06740448Not applicable
• Investigating the Impact of the Seaweed Derived Food Additive, Carrageenan, on the Human Gut MicrobiomeRecruitingNCT06738329Not applicable
• Black Rice Consumption on Cognitive Function, Inflammation and Microvascular Function in Older AdultsRecruitingNCT06583785Not applicable
• The Impact of Faba Bean Rich Bread on Iron Status, Postprandial Lipaemia and SatietyRecruitingNCT06466746Not applicable
• The Acute Effects of Blueberries on Cognition and Mood in the PostpartumNot yet recruitingNCT06402916Not applicable
• The Effects of Raspberry Leaf Tea on Blood Glucose ControlRecruitingNCT06385626Not applicable
• Testing the Efficacy of 100mg Vitamin-B6 Daily for Sensory Reactivity in AutismRecruitingNCT06234501Not applicable
• Impact of Pomegranate Seed Oil on Postprandial Cardiovascular Disease Risk MarkersRecruitingNCT06042673Not applicable
• FoodSEqual Food StudyEnrolling by invitationNCT05907889
• The Menus of Change Health and Heart Benefits for University StudentsNot yet recruitingNCT05863078
• Mapping the Impact of Gut Microbiota on Brain and Behavior Through the Lens of GABARecruitingNCT05698862Not applicable
• Developing a PROM for Recurrent Urinary Tract InfectionCompletedNCT05086900Results posted
• Fish Oil-derived N-3 Polyunsaturated Fatty Acids and Extracellular VesiclesCompletedNCT03203512Not applicableResults posted
• Phenolic-rich Oats and Artery ImprovementCompletedNCT02731755Not applicableResults posted
• An Investigation Into the Effects of a Wild Blueberry Powder and a Wild Blueberry Extract on Cognition in Older AdultsCompletedNCT02446314Not applicableResults posted
• Dietary Intervention and Vascular FunctionCompletedNCT01478958Not applicableResults posted
• Probiotics in WellbeingActive, not recruitingNCT07840066Not applicable
• Testing the Feasibility of an Online Guided-writing Intervention Designed for Informal Caregivers of People With Parkinson's DiseaseCompletedNCT07804953Not applicable
• Genistein, Equol, Cognitive Function and Mood: Acute. (GECFAMa)CompletedNCT07742514Not applicable
• Genistein, Equol, Cognitive Function and Mood: Twelve-week. (GECFAMc)CompletedNCT07742501Not applicable
• The Effects of High-dose Vitamin B6 on Depression and Anxiety SymptomsCompletedNCT07469462Not applicable
• The Acute Effects of Specialty Coffee on Cognitive Function in People With Type 2 DiabetesCompletedNCT07420699Not applicable
• The Effects of Nature-Based Activity vs. Indoor Exercise on Cognition, Psychological, and Physiological HealthCompletedNCT07056634Not applicable
• Prebiotic Effects on Anxiety, Cortisol, and Emotional Processing in Mild-to-Moderately Stressed AdultsActive, not recruitingNCT06991023Not applicable
• PRECOG Pilot ProjectCompletedNCT06911957Not applicable
• Fibre and Mental Wellbeing Feasibility TrialActive, not recruitingNCT06899607Not applicable
• Identifying the Best Tools for Recording Diet in Free-living UK Adults (SODIAT-2 Study)CompletedNCT06879574
• Cognitive, Mood, Anti-Inflammatory and Metabolic Effects of Chronic Oyster Mushroom Intervention in Older AdultsCompletedNCT06846827Not applicable
• Food Texture, Eating Rate and Food Intake in Care Home Older Adults.CompletedNCT06832488Not applicable
• BiomeBakery ProjectCompletedNCT06796712Not applicable
• ETASCAI Pilot ProjectCompletedNCT06790849Not applicable
• Investigating Food Intake Across the Adult Life Course and Relevant Communication StrategiesCompletedNCT06675630Not applicable
• UK Prevalence of Mental Health After SCICompletedNCT06618404
• The Effects of Vitamin B6 Supplementation on Pain Thresholds and ToleranceCompletedNCT06415383Phase 1
• Enhancement of Calmness and Mood Following Acute Lemon Balm Supplementation During Cognitive Demand in AdultsCompletedNCT06183372Not applicable
• Therapist Guided, Parent-led, Cognitive Behavioural Therapy (CBT) for Preadolescent Children With Obsessive Compulsive Disorder (OCD)CompletedNCT05981690Not applicable
• Walking Interventions to Improve Quality of Life Among Adults with T2D in SA and the UKCompletedNCT05894252Not applicable
• Effects of Diet on Perinatal Mood and CognitionActive, not recruitingNCT05890014Not applicable
• The Impact of Inorganic Nitrate-rich Beetroot Juice on Microvascular Blood Flow and Cognitive FunctionCompletedNCT05810974Not applicable
• Impact of Consumption of Cowpea Leaves on Postprandial Blood Glucose in Black Adults, a Pilot StudyCompletedNCT05750316Not applicable
• The Effects of Exercise Intensity on Mood and WellbeingCompletedNCT05721521Not applicable
• Effects of a Single Dose of Wild Blueberries on Mood and Executive Function in Healthy Emerging AdultsStatus unknownNCT05717452Not applicable
• The Effects of Specialty Coffee on Cognitive Function in People With Type 2 DiabetesStatus unknownNCT05709847Not applicable
• Oral Processing and Appetite in Older AdultsCompletedNCT05671003
• Neurological, Inflammatory and Metabolic Effects of Acute Mushroom Intervention in Older AdultsCompletedNCT05594329Not applicable
• Enhancement of Learning and Memory Following Supplementation With Juice PLUS+® OMEGA in an Adolescent PopulationCompletedNCT05581108Not applicable
• Piloting a Web-based Personalised Nutrition App (eNutri) with UK University StudentsCompletedNCT05544461Not applicable
• Polyphenols, Prebiotics, the Gut Microbiome and StressCompletedNCT05528575Not applicable
• FortiPhy: Protein Bioavailability, Satiety and AppetiteCompletedNCT05512975Not applicable
• Protein and Satiety in Older Adults (PROSAT)CompletedNCT05507801Not applicable
• Assessing Effects of Mineral-rich Floatation Spa Treatment on Mood and Psychological Health OutcomesCompletedNCT05451888Not applicable
• Supporting Cardiac Rehabilitation With eNutriCardioCompletedNCT05449769Not applicable
• Enhancement of Sleep Quality and Mood Following Supplementation With Lemon Balm in an Adult Population (Lemslp)CompletedNCT05422599Not applicable
• The Acute Effects of Meals Rich in Saturated or Unsaturated Fatty Acids on Postprandial Lipaemia in Healthy MenCompletedNCT05264233Not applicable
• Estimation of Dietary Nitrate Intake in a Representative UK cohort_V1CompletedNCT05178875
• Physical Activity, Appetite and Food Intake in Older Adults (PHYSISAT)CompletedNCT05067036
• Can the Reduction of Iron Availability Caused by Tea Consumption Change the Gut Microbiota Composition and Disrupt Host Body-iron StatusStatus unknownNCT05019573Not applicable
• The Effect of Diet on Parents' Mental Health in the Postnatal PeriodCompletedNCT04990622Not applicable
• Acute and Chronic Effects of Ecologic Barrier© on Mood and CognitionCompletedNCT04951687Not applicable
• The Effects of a Single Dose of Wild Blueberries on Mood and Cognition in Healthy Young AdultsCompletedNCT04935099Not applicable
• Modifying Whey Protein Fortified Drinks and FoodsCompletedNCT04869722Not applicable
• Triggers for Post-Viral ParosmiaCompletedNCT04868435
• Validation of the eNutri Food Frequency Questionnaire for Adults Aged 65 y and OlderCompletedNCT04761575
• The Effects of Wild Blueberries on Depressive Symptoms in Young AdultsCompletedNCT04647019Not applicable
• Macronutrients and Satiety in Older and Younger AdultsStatus unknownNCT04623450Not applicable
• The Effects of Texture Modified Diets on Dietary Intake and Appetite Responses in Older AdultsCompletedNCT04521374Not applicable
• Investigating Consumers Perception and Acceptance of Whey BeveragesCompletedNCT04507399Not applicable
• Zinc and Post-Operative Cognitive DysfunctionWithdrawnNCT04369157
• The Impact of Watermelon Juice on Blood PressureActive, not recruitingNCT04328311Not applicable
• New Food Solutions for Cancer PatientsCompletedNCT04302792Not applicable
• Investigating the Influence of Age and Saliva Flow on the Perception of Protein Fortified Foods and BeveragesCompletedNCT04302779Not applicable
• The Acute Effect of a Walnut Intervention on Cognitive Performance, Brain Activation, and Serum Markers of Inflammation in Young AdultsCompletedNCT04075448Not applicable
• Enhanced Vascular Function Following Intake of Feruloyl Esterase-processed High Fibre Bread.CompletedNCT03946293Not applicable
• Study to Evaluate the 'eNutri' Online Personalised Nutrition App in the United Kingdom (UK)Status unknownNCT03897972Not applicable
• Investigation of the Perception of Protein Fortified Foods and BeveragesCompletedNCT03798730Not applicable
• Impact of Whey and Leucine on Glycaemia in Adults Without DiabetesStatus unknownNCT03785951Not applicable
• Effects of Daily Nitrate Consumption on Oral Bacteria Composition, Blood Pressure and Vascular FunctionCompletedNCT03784742Not applicable
• The Influence of Fat Perception on Satiety From Consumption of Reduced Fat SnacksCompletedNCT03585920Not applicable
• Investigating the Acute and Chronic Effects of an American Ginseng Root Extract on Cognition and MoodCompletedNCT03579095Not applicable
• Investigation of the Acute and Chronic Cognitive and Mood Effects of CP9700 in HumansCompletedNCT03526406Not applicable
• Influence of Mechanical Bowel Preparation on GI MicrobiotaStatus unknownNCT03465293
• Dairy Product Consumption and Impact on Nutritional Adequacy, Environment and Diet CostCompletedNCT03407248
• Trial of Different Dietary Fat Sources on Blood Lipids and Other CVD Risk FactorsStatus unknownNCT03401281Not applicable
• A Lifestyle Intervention for Type 2 Diabetes Patients in Kuwait and Its Impact on Glycaemic ControlCompletedNCT03397225Not applicable
• Online vs. Face-to-face Nutritional Advice in Kuwait (EatWellQ8)CompletedNCT03396263Not applicable
• CABALA Diet & Health StudyStatus unknownNCT03369548Not applicable
• Online Nutrition Advice in the UK (EatWellUK)CompletedNCT03250858Not applicable
• An Investigation Into the Effects of Blueberry Anthocyanin on Cognitive Functioning and Mood in Adolescents.CompletedNCT03119597Not applicable
• Examination of the Distribution of Nitrate Reducing Bacteria in the Human Oral CavityStatus unknownNCT03068962Not applicable
• Effects of A2 Milk on Gastrointestinal Function in Non-lactose Milk IntoleranceCompletedNCT03060395Not applicable

← University of Reading overview and focus areas