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RecruitingNCT07799402MiaGBUpdated Sep 21, 2026

Microbiome in Aging of Gut and Brain

An observational study in Mild Cognitive Impairment, Alzheimer Disease (AD) and Dementia, sponsored by University of South Florida. Recruiting at 1 site in United States. Open to participants aged 18 Years and older, including healthy volunteers. Per ClinicalTrials.gov, last updated 2026-09-21.

Sponsored by University of South Florida · Observational

Study type
Observational
Model
Cohort
Time perspective
Prospective
Enrollment
700
Ages
18 Years and older
Sex
All
01

Study summary

The Microbiome in Aging Gut and Brain (MiaGB) Study is an observational study designed to examine whether differences in the microorganisms living in the gut and mouth are associated with cognitive health and cognitive decline.

The study includes young healthy adults, cognitively healthy older adults, older adults with mild cognitive impairment (MCI), and older adults with Alzheimer's disease or related dementia. At the baseline visit, participants complete assessments of medical history, cognitive function, physical function, and diet and provide biological samples that may include stool, saliva, oral swabs, blood, and urine.

Researchers will study the gut and oral microbiome and related biological factors, including metabolites and markers of intestinal permeability and inflammation, to determine whether these measures differ according to cognitive status.

Young healthy adults, cognitively healthy older adults, and participants with MCI will be followed annually for up to 5 years to evaluate changes in the microbiome and cognitive function over time. Participants with Alzheimer's disease or related dementia will participate in the baseline assessment only.

No drug, treatment, or other research intervention is assigned as part of this study.

Read the detailed description

The Microbiome in Aging Gut and Brain (MiaGB) Study is a multisite observational study investigating relationships among the gut and oral microbiome, cognitive function, microbial metabolites, intestinal permeability, inflammation, and other biological characteristics associated with aging and cognitive impairment.

The study consists of two interconnected phases.

Phase 1 is a baseline cross-sectional assessment. A total of 700 participants are planned, including 100 young healthy adults, 300 cognitively healthy older adults, 200 older adults with mild cognitive impairment (MCI), and 100 older adults with Alzheimer's disease or related dementia. Baseline assessments include demographic and medical history information, cognitive function, dietary information, and selected physical function assessments. Biological samples may include stool, oral swabs, saliva, blood, and urine.

Laboratory analyses may include characterization of the gut and oral microbiome, metabolomics, markers of intestinal permeability and inflammation, proteomics, transcriptomics, genetic analyses, mitochondrial function, immunophenotyping, and other protocol-specified biological assessments. These data will be examined to determine whether microbial and biological patterns differ among participants with different levels of cognitive function.

Phase 2 is a prospective longitudinal follow-up. Young healthy adults, cognitively healthy older adults, and participants with MCI will be reassessed approximately annually for up to 5 years. Longitudinal assessments will be used to evaluate whether changes in the microbiome and related biological measures are associated with changes in cognitive function and whether these measures may help identify individuals at increased risk of cognitive decline. Participants with Alzheimer's disease or related dementia will undergo baseline assessment only and will not participate in the 5-year longitudinal follow-up.

This is an observational study. Participants are not assigned to a drug, biological product, behavioral treatment, or other research intervention.

02

Conditions studied

  • Mild Cognitive Impairment
  • Alzheimer Disease (AD)
  • Dementia

Keywords

  • Gut microbiome
  • Oral microbiome
  • Cognitive impairment
  • Cognitive decline
  • Mild cognitive impairment
  • Alzheimer's disease
  • Dementia
  • Aging
  • Gut-brain axis
  • Intestinal permeability
  • Inflammation
  • Metabolomics
  • Microbiome diversity
03

Who can participate

Ages eligible
18 Years and older
Sexes eligible
All
Accepts healthy volunteers
Yes
Sampling method
Non-probability sample

Study population

The study population includes young healthy adults aged 18-60 years and adults aged 60 years and older who are cognitively healthy or have mild cognitive impairment (MCI) or Alzheimer's disease/related dementia. Participants are recruited from participating clinical sites, memory and behavioral health clinics, senior living communities, and the community. The planned enrollment is 700 participants: 100 young healthy adults, 300 cognitively healthy older adults, 200 participants with MCI, and 100 participants with Alzheimer's disease/related dementia.

Inclusion criteria

  • Age 18-60 years for young healthy participants, or age 60 years and older for older adult participants.
  • Participants meeting one of the following cognitive categories:
  • Normal cognitive function
  • Mild cognitive impairment (MCI)
  • Alzheimer's disease or Alzheimer's disease-related dementia
  • Able to participate in the informed consent process as applicable.
  • For participants unable to provide informed consent because of cognitive impairment, consent may be obtained from a legally authorized representative (LAR) according to the approved protocol.

Exclusion criteria

Exclusion Criteria:

  • History of brain or gastrointestinal surgery within the past 5 years.
  • History of cancer and/or cancer treatment within the past 5 years, except non-melanoma skin cancer.
  • History of systemic cancer treatment within the past 5 years.
  • Neurological disorders including epilepsy, Parkinson's disease, or amyotrophic lateral sclerosis.
  • Antibiotic use within the past 30 days.
  • Diarrhea, vomiting, and/or food poisoning within the past 30 days.
  • History of inflammatory bowel disease.
  • Body mass index (BMI) greater than 45 kg/m² or less than 18 kg/m².
  • Weight loss of more than 10 pounds within the past 2 weeks.
04

Study design

Observational model
Cohort
Time perspective
Prospective
Enrollment
700 participants (estimated)
Target follow-up
5 Years
Patient registry
Yes
Biospecimen retention
Samples with dna

Groups and cohorts

  • Young Healthy Adults

    Healthy adults aged 18-60 years with normal cognitive function. Participants undergo baseline assessments and annual follow-up for up to 5 years.

  • Cognitively Healthy Older Adults

    Adults aged 60 years and older with normal cognitive function. Participants undergo baseline assessments and annual follow-up for up to 5 years.

  • Mild Cognitive Impairment (MCI)

    Adults aged 60 years and older with mild cognitive impairment. Participants undergo baseline assessments and annual follow-up for up to 5 years.

  • Alzheimer's Disease/Dementia

    Adults aged 60 years and older with Alzheimer's disease or Alzheimer's disease-related dementia. Participants undergo baseline assessment only and are not included in the 5-year longitudinal follow-up.

05

What researchers measure

Primary outcomes

  1. Gut Microbiome Shannon Diversity Index

    Gut microbiome alpha diversity will be quantified from stool samples using the Shannon diversity index. At baseline, Shannon diversity will be assessed across young healthy adults, cognitively healthy older adults, participants with mild cognitive impairment (MCI), and participants with Alzheimer's disease/dementia. Young healthy adults, cognitively healthy older adults, and participants with MCI will also be assessed annually to evaluate longitudinal changes in gut microbiome diversity. Participants with Alzheimer's disease/dementia will undergo baseline assessment only.

    Time frame: Baseline for all participants and annually for up to 5 years for longitudinally followed participants

Secondary outcomes

  1. Montreal Cognitive Assessment (MoCA) Score

    Cognitive function will be assessed using the Montreal Cognitive Assessment (MoCA). MoCA scores will be assessed at baseline across the study groups. Young healthy adults, cognitively healthy older adults, and participants with mild cognitive impairment (MCI) will also be assessed annually to evaluate longitudinal changes in cognitive function. Participants with Alzheimer's disease/dementia will undergo baseline assessment only.

    Time frame: Baseline for all participants and annually for up to 5 years for longitudinally followed participants

06

Study locations

1 of 1 sites recruiting
  • Department of Neurosurgery and Brain and Spine and Faculty of USF Center for Microbiome Re-search, Microbiomes Institute
    Tampa, Florida 33612, United States
    Recruiting
07

References and documents

Publications

  • Chaudhari DS, Jain S, Yata VK, Mishra SP, Kumar A, Fraser A, Kociolek J, Dangiolo M, Smith A, Golden A, Masternak MM, Holland P, Agronin M, White-Williams C, Arikawa AY, Labyak CA, Yadav H. Unique trans-kingdom microbiome structural and functional signatures predict cognitive decline in older adults. Geroscience. 2023 Oct;45(5):2819-2834. doi: 10.1007/s11357-023-00799-1. Epub 2023 May 22. PubMed 37213047 ↗
  • Ahmadi S, Razazan A, Nagpal R, Jain S, Wang B, Mishra SP, Wang S, Justice J, Ding J, McClain DA, Kritchevsky SB, Kitzman D, Yadav H. Metformin Reduces Aging-Related Leaky Gut and Improves Cognitive Function by Beneficially Modulating Gut Microbiome/Goblet Cell/Mucin Axis. J Gerontol A Biol Sci Med Sci. 2020 Jun 18;75(7):e9-e21. doi: 10.1093/gerona/glaa056. PubMed 32129462 ↗
  • Nagpal R, Mainali R, Ahmadi S, Wang S, Singh R, Kavanagh K, Kitzman DW, Kushugulova A, Marotta F, Yadav H. Gut microbiome and aging: Physiological and mechanistic insights. Nutr Healthy Aging. 2018 Jun 15;4(4):267-285. doi: 10.3233/NHA-170030. PubMed 29951588 ↗
  • Cattaneo A, Cattane N, Galluzzi S, Provasi S, Lopizzo N, Festari C, Ferrari C, Guerra UP, Paghera B, Muscio C, Bianchetti A, Volta GD, Turla M, Cotelli MS, Gennuso M, Prelle A, Zanetti O, Lussignoli G, Mirabile D, Bellandi D, Gentile S, Belotti G, Villani D, Harach T, Bolmont T, Padovani A, Boccardi M, Frisoni GB; INDIA-FBP Group. Association of brain amyloidosis with pro-inflammatory gut bacterial taxa and peripheral inflammation markers in cognitively impaired elderly. Neurobiol Aging. 2017 Jan;49:60-68. doi: 10.1016/j.neurobiolaging.2016.08.019. Epub 2016 Aug 31. PubMed 27776263 ↗
  • Vogt NM, Kerby RL, Dill-McFarland KA, Harding SJ, Merluzzi AP, Johnson SC, Carlsson CM, Asthana S, Zetterberg H, Blennow K, Bendlin BB, Rey FE. Gut microbiome alterations in Alzheimer's disease. Sci Rep. 2017 Oct 19;7(1):13537. doi: 10.1038/s41598-017-13601-y. PubMed 29051531 ↗

Individual participant data

Plan to share: Yes — De-identified individual participant data may be shared, including demographic characteristics, vital and anthropometric measures, dietary information, cognitive and physical function outcomes, and data associated with collected biological specimens, including oral swab, saliva, stool, urine, and blood samples. Direct identifiers and protected health information (PHI) will not be shared. Data sharing will be conducted in accordance with participant consent, applicable IRB approvals, and NIH data-sharing requirements.

08

Registry details

Key details

Study ID
NCT07799402
Lead sponsor
University of South Florida
Responsible party
Sponsor
First posted
Sep 2, 2026
Start date
Sep 16, 2021
Primary completion
Sep 2031 (estimated)
Completion
Sep 2031 (estimated)
Last update
Sep 21, 2026

Study contacts

Shalini Jain, PhD
Contact
jains10@usf.edu
813-974-8222

Oversight

Data monitoring committee
No
FDA-regulated drug
No
FDA-regulated device
No
View the source record on ClinicalTrials.gov ↗

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