An interventional study of Increased intake of dairy products in Metabolic Syndrome X and Heart Disease, sponsored by Oslo University Hospital. Completed at 1 site in Norway. Open to participants aged 30 Years to 65 Years, including healthy volunteers. Per ClinicalTrials.gov, last updated 2011-07-06.
Sponsored by Oslo University Hospital · Not applicable and Interventional
Foods containing more dairy fat (and thus a higher proportion of short and medium chain fatty acids and possibly some other nutrients or micronutrients with effect on energy intake, satiety or energy metabolism) affect energy balance and metabolic profile in subjects prone to develop abdominal adiposity and metabolic syndrome.
The aim of the study is to test the hypothesis that intake of dairy products has a favorable effect on markers of the metabolic syndrome.
To explore such a hypothesis the participants have to be in a free living situation during an extended study period.
3,639 studies on the registry are indexed under Heart Diseases; 461 are open to participants now.
This study's planned enrollment of 40 is below the median of 100 across 1,778 interventional studies indexed under Heart Diseases.
Browse Heart Diseases studies →Oslo University Hospital is the lead sponsor of 810 studies on the registry; 148 are open to participants now.
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Apparently healthy men and women aged 30-65 years with:
Traits of the metabolic syndrome - two or more of the following criteria fulfilled:
Exclusion Criteria:
Patients with any of the following conditions will not be included in the trial:
Concomitant medications:
Associated diseases or conditions:
Weight
Body mass index (BMI)
Waist circumference/sagittal abdominal diameter
Proportion of body fat (bioelectrical impedance analysis [BIA], dual energy x-ray absorptiometry [DEXA])
Serum lipids (triglycerides [TG], cholesterol [chol], high-density lipoprotein [HDL] chol, low-density lipoprotein [LDL] chol, apolipoprotein (apo) B, apo A1, fatty acid composition)
Blood glucose, HbA1c%
Serum insulin, C-peptide
Blood pressure (systolic blood pressure [SBP], diastolic blood pressure [DBP])
Marker of fibrinolysis: plasminogen activator inhibitor [PAI-1]
Markers for inflammation: micro C-reactive protein (microCRP), interleukin-6 (IL-6), 15-keto-DH-prostaglandin F2 alfa (in urine), fibrinogen
Markers of endothelial function: vascular cell adhesion molecule (VCAM), vWillebrand factor
Lipid peroxidation ("oxidative stress"): 8-F2-isoprostanes (in urine)
Adiponectin, leptin
LDL particle size
Gene expression in leukocytes
Direct measurement of insulin sensitivity
Glucose tolerance test (0, 30, 60, 90, 120)
Fat load test (0, 4, 6)
Serum free fatty acids (FFA)
Fat content of faeces
Polymorphisms in genes with direct influence on relation between endogen lipid synthesis and lipid oxidation (AMP-kinase, SREBP1c, stearoyl desaturase-SCD1, acetyl-CoA carboxylase-ACC2, acyl-CoA synthetase-ACS1)
This study is completed, as verified in Feb 2009. You cannot join it, but the record below documents what was studied.
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Oslo University Hospital