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RecruitingNCT05243368Updated Oct 25, 2023

Evaluation of Personalized Nutritional Intervention on Wound Healing of Cutaneous Ulcers in Diabetics

An interventional study of Personalized Nutritional Intervention in Foot, Diabetic, sponsored by Maimónides Biomedical Research Institute of Córdoba. Recruiting at 1 site in Spain. Open to participants aged 50 Years to 80 Years. Per ClinicalTrials.gov, last updated 2023-10-25.

Sponsored by Maimónides Biomedical Research Institute of Córdoba · Not applicable, Interventional, and Treatment

From the registry’s dates

  • Primary completion was expected by Jun 2024, 2 years 3 months ago, but the record still lists the study as recruiting.
  • Started Oct 2023; still recruiting 2 years 11 months later.
Phase
Not applicable
Study type
Interventional
Enrollment
30
Allocation
Randomized
Ages
50 Years to 80 Years
Sex
All
01

Study summary

The ageing population and the increase in diabetes raise the prevalence of chronic skin ulcers (CCU). In diabetics, precursor cell mobilization decreases. In wounds, the inflammation is prolonged and oxidative stress increases. This is an unfavorable microenvironment for healing. A major risk factor in the development of CCU is nutritional deficiency. Healing needs energy and nutrients for regeneration. In diabetics the malnutrition can be more than 60%. However, although the provision of certain nutrients can improve the healing capacity, it is not a common clinical practice to nutritionally evaluate diabetic with CCU. Exosomes are extracellular vesicles that reflect the physiological state of the cells producing them. Stem cell derivatives exosomes are rich in factors, that can provide a favorable microenvironment for tissue regeneration.

The aim of this project is to develop a therapeutic process to accelerate the healing of diabetic CCU, based on the correction of nutritional deficiencies, to improve the regenerative capacity, together with the application of exosomes from mesenchymal stem-cell (MSC) in the wound, creating a microenvironment that favors tissue regeneration. For this, a pilot clinical trial with diabetic patients with CCU is proposed, to evaluate the effect of personalized nutritional supplementation on healing and regenerative capacity.

02

Conditions studied

  • Foot, Diabetic

Keywords

  • Dietary Supplementations
  • Wound Healing
  • Diabetes Mellitus
  • Malnutrition
03

In context

Diabetic Foot

1,054 studies on the registry are indexed under Diabetic Foot; 222 are open to participants now.

This study's planned enrollment of 30 is below the median of 60 across 826 interventional studies indexed under Diabetic Foot.

Browse Diabetic Foot studies →

Lead sponsor

Maimónides Biomedical Research Institute of Córdoba is the lead sponsor of 78 studies on the registry; 20 are open to participants now.

Counted across the registry records on this site, refreshed daily.

04

Who can participate

Ages eligible
50 Years to 80 Years
Sexes eligible
All
Accepts healthy volunteers
No

Inclusion criteria

  • Signature of the informed consent
  • Age between 50 and 80 years
  • Diagnosis of Diabetes Mellitus for more than 1 year
  • Documented diagnosis of peripheral artery disease
  • HbA1c \< 9%
  • Category 5 in the Rutherford-Becker classification

Exclusion criteria

Exclusion Criteria:

  • Poor cognitive function, dementia or psychiatric conditions
  • Osteomyelitis, gangrene, malignancy or immunocompromised disease
  • Thromboangiitis obliterans or Buerger's disease
  • Clinical evidence of invasive infection in the target limb requiring IV antibiotherapy
  • Presence of neuropathic ulcers only
  • Human immunodeficiency virus (HIV), hepatitis C virus (HCV) or hepatitis B virus (HBV) positive.
05

Study design

Phase
Not applicable
Primary purpose
Treatment
Allocation
Randomized
Intervention model
Factorial assignment
Masking
Triple (Participant, Investigator, Outcomes assessor)
Enrollment
30 participants (estimated)

Study arms

  • Experimental
    Nutritional Intervention (NI)

    In addition to the usual treatment, will receive dietary advice and a nutritional supplement, according to the results of their evaluation in the Endocrinology Service

    Dietary Supplement: Personalized Nutritional Intervention

  • No intervention
    Control (C)

    Who will continue with their usual treatments in the Diabetic Foot Unit and they will receive dietary advice

Interventions

  • Dietary supplementPersonalized Nutritional Intervention

    Those with malnutrition criteria will also receive a nutritional supplement (e.g. fortimel cubitan, advanced or extra, Nutricia) or another of similar composition, in case of intolerance to the first option. The aim will be to provide at least 50% of the recommended intakes for the main nutrients related to wound healing.

06

What researchers measure

Primary outcomes

  1. Ulcer evaluation

    Change from baseline in size ulcer assessed by picture, including ruler to measure their size

    Time frame: Baseline, 30 days after treatment initiation, 60 days after treatment initiation and 90 days after treatment initiation

Secondary outcomes

  1. Composite measure of markers of nutritional status

    Change from baseline in nutritional status assessed from blood samples

    Time frame: Baseline, 30 days after treatment initiation, 60 days after treatment initiation and 90 days after treatment initiation

  2. Composite measure of haemogram

    Change from baseline in haemogram assessed from blood samples

    Time frame: Baseline, 30 days after treatment initiation, 60 days after treatment initiation and 90 days after treatment initiation

  3. Hemoglobin A1c (HbA1c) Test for Diabetes

    Change from baseline in HbA1c (%) assessed from blood samples

    Time frame: Baseline, 30 days after treatment initiation, 60 days after treatment initiation and 90 days after treatment initiation

  4. Measure of markers of nutritional status, include to thyrotropin

    Change from baseline in thyrotropin (mlU/L) assessed from blood samples

    Time frame: Baseline, 30 days after treatment initiation, 60 days after treatment initiation and 90 days after treatment initiation

  5. Ultrasensitive C-reactive Protein (CRP) test

    Change from baseline in CRP (mg/L) assessed from blood samples

    Time frame: Baseline, 30 days after treatment initiation, 60 days after treatment initiation and 90 days after treatment initiation

  6. Quantification of circulating endothelial progenitor cells (EPC)

    Change from baseline in total CD34+ or CD133+ cells expressing vascular endothelial growth factor receptor 2 (VEGFR2) analyzed by flow cytometry

    Time frame: Baseline, 30 days after treatment initiation, 60 days after treatment initiation and 90 days after treatment initiation

  7. Concentration of stromal cell-derived factor 1 (SDF-1) and vascular endothelial growth factor A (VEGFA)

    Change from baseline in concentration of SDF-1 and VEGFA factors in serum by ELISA

    Time frame: Baseline, 30 days after treatment initiation, 60 days after treatment initiation and 90 days after treatment initiation

Other outcomes

  1. Nutritional Risk

    Change from baseline in nutritional risk assessed by Malnutrition Universal Screening Tool (MUST)

    Time frame: Baseline, 30 days after treatment initiation, 60 days after treatment initiation and 90 days after treatment initiation

  2. Diagnosis of malnutrition

    Change from baseline in diagnosis of malnutrition assessed by Global Leadership Initiative on malnutrition (GLIM criteria)

    Time frame: Baseline, 30 days after treatment initiation, 60 days after treatment initiation and 90 days after treatment initiation

  3. Sarcopenia

    Change from baseline in sarcopenia assessed by SARC-F

    Time frame: Baseline, 30 days after treatment initiation, 60 days after treatment initiation and 90 days after treatment initiation

  4. Handgrip Strength

    Change from baseline in handgrip strength assessed by dynamometry

    Time frame: Baseline, 30 days after treatment initiation, 60 days after treatment initiation and 90 days after treatment initiation

  5. Body weight and height

    Body weight and height will be combined to report body mass index (BMI) in kg/m\^2. Change from baseline in BMI

    Time frame: Baseline, 30 days after treatment initiation, 60 days after treatment initiation and 90 days after treatment initiation

  6. Tricipital skinfold

    Change from baseline in tricipital skinfold using a skinfold caliper

    Time frame: Baseline, 30 days after treatment initiation, 60 days after treatment initiation and 90 days after treatment initiation

  7. Arm circumference

    Change from baseline in arm circumference in centimeters (cm)

    Time frame: Baseline, 30 days after treatment initiation, 60 days after treatment initiation and 90 days after treatment initiation

  8. Waist and hip circumferences

    waist and hip circumferences (cm) will be combined to report Waist and Hip Ratio (WHR). Change from baseline in WHR

    Time frame: Baseline, 30 days after treatment initiation, 60 days after treatment initiation and 90 days after treatment initiation

  9. Body Fat

    Change from baseline in body fat assessed by multifrequency bioimpedaciometry and bioelectrical impedance vector analysis

    Time frame: Baseline, 30 days after treatment initiation, 60 days after treatment initiation and 90 days after treatment initiation

  10. Muscle Mass

    Change from baseline in muscle mass assessed by multifrequency bioimpedaciometry and bioelectrical impedance vector analysis

    Time frame: Baseline, 30 days after treatment initiation, 60 days after treatment initiation and 90 days after treatment initiation

  11. Hydration status

    Change from baseline in hydration status assessed by multifrequency bioimpedaciometry and bioelectrical impedance vector analysis

    Time frame: Baseline, 30 days after treatment initiation, 60 days after treatment initiation and 90 days after treatment initiation

07

Study locations

1 of 1 sites recruiting
08

References and documents

Publications

  • Armstrong DG, Hanft JR, Driver VR, Smith AP, Lazaro-Martinez JL, Reyzelman AM, Furst GJ, Vayser DJ, Cervantes HL, Snyder RJ, Moore MF, May PE, Nelson JL, Baggs GE, Voss AC; Diabetic Foot Nutrition Study Group. Effect of oral nutritional supplementation on wound healing in diabetic foot ulcers: a prospective randomized controlled trial. Diabet Med. 2014 Sep;31(9):1069-77. doi: 10.1111/dme.12509. Epub 2014 Jun 19. PubMed 24867069 ↗
  • Basiri R, Spicer MT, Levenson CW, Ormsbee MJ, Ledermann T, Arjmandi BH. Nutritional Supplementation Concurrent with Nutrition Education Accelerates the Wound Healing Process in Patients with Diabetic Foot Ulcers. Biomedicines. 2020 Aug 3;8(8):263. doi: 10.3390/biomedicines8080263. PubMed 32756299 ↗
  • Cederholm T, Jensen GL, Correia MITD, Gonzalez MC, Fukushima R, Higashiguchi T, Baptista G, Barazzoni R, Blaauw R, Coats A, Crivelli A, Evans DC, Gramlich L, Fuchs-Tarlovsky V, Keller H, Llido L, Malone A, Mogensen KM, Morley JE, Muscaritoli M, Nyulasi I, Pirlich M, Pisprasert V, de van der Schueren MAE, Siltharm S, Singer P, Tappenden K, Velasco N, Waitzberg D, Yamwong P, Yu J, Van Gossum A, Compher C; GLIM Core Leadership Committee; GLIM Working Group. GLIM criteria for the diagnosis of malnutrition - A consensus report from the global clinical nutrition community. Clin Nutr. 2019 Feb;38(1):1-9. doi: 10.1016/j.clnu.2018.08.002. Epub 2018 Sep 3. PubMed 30181091 ↗
  • Haughey L, Barbul A. Nutrition and Lower Extremity Ulcers: Causality and/or Treatment. Int J Low Extrem Wounds. 2017 Dec;16(4):238-243. doi: 10.1177/1534734617737639. Epub 2017 Nov 16. PubMed 29145757 ↗
  • Kurian SJ, Miraj SS, Benson R, Munisamy M, Saravu K, Rodrigues GS, Rao M. Vitamin D Supplementation in Diabetic Foot Ulcers: A Current Perspective. Curr Diabetes Rev. 2021;17(4):512-521. doi: 10.2174/1573399816999201012195735. PubMed 33045979 ↗
  • Malmstrom TK, Morley JE. SARC-F: a simple questionnaire to rapidly diagnose sarcopenia. J Am Med Dir Assoc. 2013 Aug;14(8):531-2. doi: 10.1016/j.jamda.2013.05.018. Epub 2013 Jun 25. No abstract available. PubMed 23810110 ↗
  • Zhang SS, Tang ZY, Fang P, Qian HJ, Xu L, Ning G. Nutritional status deteriorates as the severity of diabetic foot ulcers increases and independently associates with prognosis. Exp Ther Med. 2013 Jan;5(1):215-222. doi: 10.3892/etm.2012.780. Epub 2012 Oct 30. PubMed 23251271 ↗
09

Updates

Tracking since Sep 25, 2026
No changes since tracking began. The registry record was last updated on Oct 25, 2023, before this site started recording changes on Sep 25, 2026. Its history is on ClinicalTrials.gov ↗
10

Registry details

Key details

Study ID
NCT05243368
Lead sponsor
Maimónides Biomedical Research Institute of Córdoba
Collaborators
Instituto de Salud Carlos III, Hospital Universitario Reina Sofia de Cordoba
Responsible party
Sponsor
First posted
Feb 17, 2022
Start date
Oct 20, 2023
Primary completion
Jun 30, 2024 (estimated)
Completion
Dec 31, 2024 (estimated)
Last update
Oct 25, 2023

Study contacts

Antonio Casado-Díaz, PhD
Contact
bb1cadia@uco.es
957213814
Marta Camacho-Cardenosa, PhD
Contact
marta.camacho@imibic.org
Antonio Casado-Díaz, PhD
principal investigator · Maimonides Biomedical Research Institute of Cordoba
Alfonso Calañas, PhD
principal investigator · Hospital Universitario Reina Sofía

Oversight

Data monitoring committee
No
FDA-regulated drug
No
FDA-regulated device
No
View the source record on ClinicalTrials.gov ↗

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