ClinicalTrials.gg
CompletedNCT01822353Updated Feb 11, 2021Results posted

The Effect of Per Oral Immunotherapy in Severe IgE Mediated Egg, Milk, and Nut Allergy in Adults

An interventional study of Dietary supplement in Food Allergy, sponsored by Helsinki University Central Hospital. Completed at 1 site in Finland. Open to participants aged 18 Years to 50 Years. Per ClinicalTrials.gov, last updated 2021-02-11.

Primary conditionNut HypersensitivityRegistry: Food HypersensitivityReclassifiedWhy we changed it
Registry
Food Hypersensitivity — the first condition term the registry derived for this study.
ClinicalTrials.gg
Nut Hypersensitivity
Why
  1. The study's title name Nut Hypersensitivity, a narrower term within Food Hypersensitivity.
Confidence
High: the new condition is named in the study's own title. Of 46 hand-checked studies reclassified this way, 72% were exactly right and 89% in the right disease family; the registry's first term was right for 4% (measured 2026-10-21). How we classify →
Wrong?
Tell us the study's main condition →

Sponsored by Helsinki University Central Hospital · Not applicable, Interventional, and Treatment

Phase
Not applicable
Study type
Interventional
Enrollment
23
Allocation
Non-randomized
Ages
18 Years to 50 Years
Sex
All
01

Study summary

In Finland, the estimated prevalence of physician-diagnosed food allergy in 1-4 year old children is 9%, and the most common allergen is milk. The overall food allergy has been reported to be 3.7%. Hen's egg allergy is among the most common food allergies in childhood. In addition, it predicts later development of allergic disease such as asthma. Most of the egg and milk allergy is transient and disappears in childhood. Currently, the standard of care for food allergy includes strict allergen avoidance. However, oral immunotherapy has been under investigation in children milk, egg, and wheat allergy. Previously, induction of clinical egg tolerance has been reported with egg oral immunotherapy in children aged from 3 to 13 years. In adults, strict avoidance is still the standard care but there is also growing interest in treatment of severe food allergy with oral immunotherapy or anti-IgE.

The investigators aim to analyse the results of per oral immunotherapy treatment in severe IgE-mediated egg, milk, and nut allergy in adults.

Could severe egg, milk and nut allergy be treated with oral immunotherapy treatment in stead of total allergen avoidance and could desensitization thus be achieved?

Read the detailed description

Up to 100 subjects are studied. All subjects are adults having no other severe chronic diseases. The subjects belong to four different groups:

  1. 30 18-50 year olds who start per oral immunotherapy treatment in severe egg allergy.
  2. 30 18-50 year olds who start per oral immunotherapy treatment in severe milk allergy.
  3. 30 18-50 year olds who start per oral immunotherapy treatment in severe nut allergy.
  4. 10 milk allergic 18-50 year olds that have been treated as pilot patients with milk hyposensitisation treatment.

The diagnosis of milk or egg allergy is verified with positive history, skin prick test, egg, milk and nut allergen specific IgE antibodies. In addition, food allergy is verified with an allergen specific challenge test.

Atopic subjects may have simultaneously other allergies. Intermittent mild asthma, and mild and moderate persistent asthma are tolerated and treatment with inhaled steroids and other asthma medication is allowed. Atopic subjects may have additional skin symptoms. Quality of life, anxiety and patient history data is collected by questionnaires. All patients undergo a spirometry with a bronchodilatation test, fractional exhaled nitric oxide and a methacholine challenge before and a year after oral immunotherapy. Those with test results diagnostic for asthma are treated with asthma medication before hyposensitisation treatment is started.

Exclusion criteria: adults with instable cerebrovascular or heart disease, active autoimmune disease or cancer, or use of betablocker agents. In addition, poorly controlled asthma or FEV1 \< 70% are not tolerated.

In oral immunotherapy, increasing doses are given first observed, and then daily at home. If the subject does not tolerate a given dose and symptoms are mild, then that dose or the previously tolerated one is repeated, and the protocol proceeds as outlined. If the subject experiences significant symptoms, then the protocol is stopped, and the highest tolerated dose is used as the starting daily one.

02

Conditions studied

  • Food Allergy

Keywords

  • food allergy
  • milk allergy
  • egg allergy
  • nut allergy
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In context

Nut Hypersensitivity Reclassified

33 studies on the registry are indexed under Nut Hypersensitivity; 9 are open to participants now.

This study's enrollment of 23 is below the median of 47 across 20 interventional studies indexed under Nut Hypersensitivity.

Browse Nut Hypersensitivity studies →

Lead sponsor

Helsinki University Central Hospital is the lead sponsor of 311 studies on the registry; 61 are open to participants now.

Compared within Nut Hypersensitivity, this study's primary condition as ClinicalTrials.gg classifies it; the registry's first condition term is Food Hypersensitivity. The counts are of registry records indexed under each term, refreshed daily. How we classify →

04

Who can participate

Ages eligible
18 Years to 50 Years
Sexes eligible
All
Accepts healthy volunteers
No

Go through the criteria one by one — yes, no or not sure — and take the list to your doctor or the study team. Kept in this browser only.

Inclusion criteria

  • severe IgE-mediated milk allergy or
  • severe IgE-mediated egg allergy or
  • severe IgE-mediated nut allergy or
  • 18-50 years

Exclusion criteria

Exclusion Criteria:

  • instable cerebrovascular or heart disease
  • active disease or cancer
  • use of betablocker agents
  • poorly controlled asthma
  • \< 70% of the predicted
Terms in these criteria, in plain language(2)

Underlined terms in the criteria open these too. Explained by clinicaltrials.gg, not part of the registry record. The study team decides who can take part.

Autoimmune disease

A condition in which the immune system attacks the body’s own tissues, such as rheumatoid arthritis, lupus, psoriasis, type 1 diabetes or inflammatory bowel disease.

Immunotherapy studies often leave out active autoimmune disease, and some name exceptions, such as thyroid disease on replacement hormone. Check the exceptions this study lists.

FEV1

From a breathing test (spirometry): how much air you can blow out in the first second. Often given as a percentage of what is expected for your age, height and sex.

05

Study design

Phase
Not applicable
Primary purpose
Treatment
Allocation
Non-randomized
Intervention model
Parallel assignment
Masking
None (open label)
Enrollment
23 participants (actual)

Study arms

  • Experimental
    Milk allergy

    Dietary supplement, milk in increasing dosages, delivered daily and orally.

    Dietary Supplement: Dietary supplement

  • Experimental
    Egg allergy

    Dietary supplement, egg protein given in increasing dosages, delivered daily and orally.

    Dietary Supplement: Dietary supplement

  • Experimental
    Nut allergy

    Dietary supplement, nut cream including nut allergens, delivered in increasing dosages, daily and orally.

    Dietary Supplement: Dietary supplement

Interventions

  • Dietary supplementDietary supplement

    Milk, egg or nut oral immunotherapy

    Also known as: Milk, Egg protein, Nut cream

06

What researchers measure

Primary outcomes

  1. Number of the Patients That Achieve Higher Tolerance of Allergen With Immunotherapy

    Number of the patients that achieve higher tolerance of allergen with immunotherapy in one year than the measured baseline allergen challenge shows.

    Time frame: One year

Secondary outcomes

  1. Effect of Therapy on Lung Function.

    Does hyposensitisation change lung function (do spirometry tests show difference from the baseline values (= before immunotherapy) after the immunotherapy) ?

    Time frame: One year

  2. Does Oral Immunotherapy Change Bronchial Hyperreactivity?

    Does bronchial hyperreactivity (measured with methacholine bronchial challenge test) show change from the baseline level after the immunotherapy?

    Time frame: One year

  3. Does the Oral Immunotherapy Have en Effect on Airway Inflammation?

    Does the oral immunotherapy change exhaled nitric oxide levels (measured before and after immunotherapy)

    Time frame: One year

Other outcomes

  1. Safety of Oral Immunotherapy in Severe IgE Mediated Food Allergy in Adults.

    How many of the patients have side effects (categorized as mild, moderate or severe)of the hyposensitisation and how many of the patients discontinue the therapy because of side effects?

    Time frame: One year

  2. Effect of Treatment on Quality of Life

    Quality of life is assessed by a questionnaire before and after immunotherapy (VAS scale on worries on allergy 0-100, 0 no worries, 100 maximal worries).

    Time frame: one year

07

Results

Posted Aug 9, 2019

Participant flow

Participant flow — Overall Study
MilestoneMilk AllergyNut AllergyEgg Allergy
Started1094
Completed643
Not completed451
Withdrew: Adverse event131
Withdrew: Pregnancy010
Withdrew: Withdrawal by subject310

Outcome measures

PrimaryNumber of the Patients That Achieve Higher Tolerance of Allergen With Immunotherapy

Number of the patients that achieve higher tolerance of allergen with immunotherapy in one year than the measured baseline allergen challenge shows.

Time frame:
One year
Reported as:
Number · participants
Number of the Patients That Achieve Higher Tolerance of Allergen With Immunotherapy
participantsMilk AllergyNut AllergyEgg Allergy
Number of the Patients That Achieve Higher Tolerance of Allergen With Immunotherapy643
SecondaryEffect of Therapy on Lung Function.

Does hyposensitisation change lung function (do spirometry tests show difference from the baseline values (= before immunotherapy) after the immunotherapy) ?

Time frame:
One year
Reported as:
Mean · percentage of predicted value
Effect of Therapy on Lung Function.
percentage of predicted valueMilk AllergyNut AllergyEgg Allergy
FEV1 (%) before OIT91.4 ± 7.496.1 ± 13.886.1 ± 8.9
FEV1 (%) OIT92.1 ± 6.096.3 ± 7.484.0 ± 12.1
SecondaryDoes Oral Immunotherapy Change Bronchial Hyperreactivity?

Does bronchial hyperreactivity (measured with methacholine bronchial challenge test) show change from the baseline level after the immunotherapy?

Time frame:
One year
Reported as:
Mean · Dose of methcholine, ug
Does Oral Immunotherapy Change Bronchial Hyperreactivity?
Dose of methcholine, ugMilk AllergyNut AllergyEgg Allergy
Before OIT531.3 ± 696.11303.9 ± 1589.0691.2 ± 507.4
After OIT615.5 ± 0.02059.0 ± 0.0973.4 ± 1029.1
SecondaryDoes the Oral Immunotherapy Have en Effect on Airway Inflammation?

Does the oral immunotherapy change exhaled nitric oxide levels (measured before and after immunotherapy)

Time frame:
One year
Reported as:
Mean · ppb
Does the Oral Immunotherapy Have en Effect on Airway Inflammation?
ppbMilk AllergyNut AllergyEgg Allergy
Before OIT45.3 ± 36.725.7 ± 19.266.6 ± 51.3
After OIT22.5 ± 18.925.7 ± 18.166.2 ± 60.2
Other pre-specifiedSafety of Oral Immunotherapy in Severe IgE Mediated Food Allergy in Adults.

How many of the patients have side effects (categorized as mild, moderate or severe)of the hyposensitisation and how many of the patients discontinue the therapy because of side effects?

Time frame:
One year
Reported as:
Number · Participants
Safety of Oral Immunotherapy in Severe IgE Mediated Food Allergy in Adults.
ParticipantsMilk AllergyNut AllergyEgg Allergy
Mild side effects121
Moderate side effects100
Severe side effects010
Quitting because of side effects121
Other pre-specifiedEffect of Treatment on Quality of Life

Quality of life is assessed by a questionnaire before and after immunotherapy (VAS scale on worries on allergy 0-100, 0 no worries, 100 maximal worries).

Time frame:
one year
Reported as:
Mean · VAS score (mm)
Effect of Treatment on Quality of Life
VAS score (mm)Milk AllergyNut AllergyEgg Allergy
Before OIT83.9 ± 15.163.5 ± 23.361.0 ± 13.0
After OIT73.0 ± 5.0——

Adverse events

Collected over 4 years. Non-serious events are listed at a 0% frequency threshold.

Adverse event summary by group
GroupDeathsSeriousOther
Milk Allergy0/10 (0%)2/10 (20%)8/10 (80%)
Nut Allergy0/9 (0%)1/9 (11.1%)6/9 (66.7%)
Egg Allergy0/4 (0%)0/4 (0%)3/4 (75%)
Most frequent serious events
Most frequent serious events
EventMilk AllergyNut AllergyEgg Allergy
Systemic allergic reactionImmune system disorders2/101/90/4
Most frequent other events
Most frequent other events
EventMilk AllergyNut AllergyEgg Allergy
Mouth and throat itchingGastrointestinal disorders8/106/93/4

Baseline characteristics

Age, Categorical
Age, Categorical(Participants)Milk AllergyNut AllergyEgg AllergyTotal
<=18 years0000
Between 18 and 65 years109423
>=65 years0000
Sex: Female, Male
Sex: Female, Male(Participants)Milk AllergyNut AllergyEgg AllergyTotal
Female96419
Male1304
Race and Ethnicity Not Collected
Race and Ethnicity Not Collected(Participants)Milk AllergyNut AllergyEgg AllergyTotal
Count of participants———0
Region of Enrollment
Region of Enrollment(participants)Milk AllergyNut AllergyEgg AllergyTotal
Finland109423
Allergen specific IgE
Allergen specific IgE(kU/l)Milk AllergyNut AllergyEgg AllergyTotal
Mean57.8 ± 60.448.8 ± 104.122.4 ± 15.547.7 ± 75.6
08

Study locations

1 site
  • Helsinki University Central Hospital
    Helsinki, 00029, Finland
09

References and documents

Study documents

PDFs hosted by the registry, ClinicalTrials.gov.

Individual participant data

Plan to share: Undecided

10

Timeline

Tracking since Sep 25, 2026
ElapsedEstimatedEstimated, not yet reached

Ran from Jan 2013 to primary completion in Nov 2017, 58 months.

Results were first posted in Aug 2019, 1 year 9 months after primary completion.

How these figures are worked out, and which studies are left out of them.

Registered
Mar 7, 2013
First posted
Apr 2, 2013
StartActual
Jan 2013
Primary completionActual
Nov 2017
CompletionActual
Nov 2017
Results first posted
Aug 9, 2019
Last update
Feb 11, 2021
What these dates mean
Start.
When the first participant enrolled; while estimated, when the study expects to open to recruitment.
Primary completion.
When the last participant was examined or treated to collect data for the study's main question, its primary outcome. A study that stopped early gives the date its data collection stopped.
Completion.
When the last participant's last visit took place, for every outcome, secondary ones and side effects included: the end of the study. Often later than primary completion, sometimes the same day.
Actual and Est.
Actual means the registry says the date has happened. Est. (estimated) is a date the sponsor plans or expects. It can still move, and the sponsor is expected to change it to actual once it has passed.
No changes since tracking began. The registry record was last updated on Feb 11, 2021, before this site started recording changes on Sep 25, 2026. Its history is on ClinicalTrials.gov ↗
11

Registry details

Key details

Study ID
NCT01822353
Responsible party
Paula Kauppi, MD, PhD (MD, PhD, Helsinki University Central Hospital) — Principal investigator
First posted
Apr 2, 2013
Start date
Jan 2013
Primary completion
Nov 2017
Completion
Nov 2017
Results posted
Aug 9, 2019
Last update
Feb 11, 2021

Study contacts

Mika J Mäkelä, MD, PhD
study director · Helsinki University Central Hospital

Oversight

Data monitoring committee
No
View the source record on ClinicalTrials.gov ↗

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Studies of the drug tested here: cow's milk

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