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Enrolling by invitationNCT06745817NutriFemUpdated Mar 19, 2025

Challenges in Achieving Adequate Dietary Status of Women

An observational study in Nutritional Status, Nutrient Deficiency and Micronutrient Deficiency, sponsored by Nutrition Institute, Slovenia. Enrolling by invitation at 3 sites in Slovenia. Open to female participants aged 20 Years to 49 Years, including healthy volunteers. Per ClinicalTrials.gov, last updated 2025-03-19.

Sponsored by Nutrition Institute, Slovenia · Observational

Study type
Observational
Model
Ecologic or community
Time perspective
Cross-sectional
Enrollment
300
Ages
20 Years to 49 Years
Sex
Female
01

Study summary

The aim of the study is to investigate the dietary habits of women of reproductive age (20-49 years). We aim to obtain epidemiological data on the intake and adequacy of key macronutrients and micronutrients, as well as to explore associations with various health indicators. Additionally, we will focus on the nutritional status of subgroups with specific dietary practices, such as vegetarians and vegans.

Read the detailed description

Key scientific challenges addressed in this study are to investigate the dietary habits and nutritional status of women of reproductive age, to provide epidemiological data on the nutrient intakes in this group (including intakes of key micronutrients) and investigate their relationship with various markers of health. We will evaluate dietary behaviours and special dietary practices among women of reproductive age in Slovenia, through age-representative sampling approach. We will also detailly assess dietary supplementation practices in this population group. Dietary intakes of macro and key micronutrients and nutritional/health status will be evaluated using a cross-sectional epidemiological study.

Further we will investigate links between dietary behaviours with nutritional and health status in order to identify increased nutritional and health risk, as well as potential benefits of different dietary practices. We will particularly focus into following sub-groups of women: omnivorous women, that do not follow any special diet, women that follow vegetarian diet, and women that follow vegan diet. In order to investigate the status of the key micronutrients, standard blood biomarkers will be used. This will allow us to determine nutritional status for iron, folate, vitamin B12 and vitamin D. Body composition will be estimated using bioelectrical impedance spectroscopy (BIS). Other measurements of health-related parameters will include tissue protein density using ultrasonography.

Study results will give insights into the nutritional status in general group of women of reproductive age and enable us to identify links between dietary behaviours with nutritional as well as health status. Through that approach we will be able to identify potential risk for deficiencies of nutrients in studied population group.

Applying a highly multidisciplinary approach and building on previous research we will address the following:

  • evaluate dietary behaviours of women of reproductive age (20-49 years) through representative sampling approach. This will enable identification of diet related risks in this group.
  • determine dietary supplementation practices of women of reproductive age (20-49 years). This will allow us to better estimate intakes of specific nutrients, as supplements can be important dietary source of nutrients.
  • investigate nutritional status of women of reproductive age (20-49 years) in Slovenia with a combination of validated standard dietary assessment methods and blood biomarkers. This will enable also insights in nutritional status for key micronutrients, including iron, folate, vitamin B12 and vitamin D.
  • investigate links between dietary behaviours with nutritional/health status, providing information about sub-populations with higher health risks. To enable this, population of omnivorous subjects will be compared with those on vegetarian and vegan diet.
02

Conditions studied

  • Nutritional Status
  • Nutrient Deficiency
  • Micronutrient Deficiency
  • Vitamin D Deficiency
  • Vitamin B 12 Deficiency
  • Folic Acid Deficiency
  • Iron-deficiency
  • Diet
  • Dermis Density
  • Dermis Thickness
  • Skin Elasticity
  • Body Composition
  • Physical Activity

Keywords

  • dietary intake
  • nutritional status
  • micronutrients
03

Who can participate

Ages eligible
20 Years to 49 Years
Sexes eligible
Female
Accepts healthy volunteers
Yes
Sampling method
Probability sample

Study population

At least 3,000 women (20-49) from the Central Slovenia will be randomly invited to participate (selection by the Statistical Office of the Republic of Slovenia). We aim for 1,650 responding participants.

In Part 2, we will include 294 participants from Part 1:

  • 202 women representative of the study population
  • 46 vegetarians and 46 vegans

To ensure enough participants for Part 2, 550 individuals will be invited. They will be selected using stratified random sampling by age. If needed, we will use the snowball method to recruit more vegetarians and vegans.

Inclusion criteria

  • Age: 20 to 49 years
  • Gender: female
  • Agrees to participate in the study (has signed a consent form)

Exclusion criteria

Exclusion criteria:

  • Menopause (absence of menstruation for at least 12 months, unless the absence is due to hormonal contraception) or post-menopause
  • Pregnancy

Reasons for excluding a participant during the study:

  • Inability to participate in the study
  • Wishes to discontinue participation
  • Incomplete data provided

Additional inclusion criteria for including subpopulations in the second part of the study:

Vegetarians:

  • Have followed a vegetarian diet for at least 2 years and do not consume meat or fish more than once a month
  • Consume eggs and dairy products more than once a month

Vegans:

  • Have followed a vegan diet for at least 2 years and do not consume any animal products more than once a month
04

Study design

Observational model
Ecologic or community
Time perspective
Cross-sectional
Enrollment
300 participants (estimated)
Patient registry
No
Biospecimen retention
Samples with dna

Groups and cohorts

  • Part 1 sample

    Adult women (20-49 years) with different dietary habits

    Diagnostic Test: Screening questionnaire

  • Part 2 sample

    Adult women (20-49 years) with different dietary habits invited from Part 1, including also subsamples of vegans, vegetarians, omnivores

    Diagnostic Test: Assessement of nutritional status · Diagnostic Test: Dermis density and thickness · Diagnostic Test: Skin elasticity · Diagnostic Test: Body composition measurement · Diagnostic Test: Screening questionnaire

Interventions

  • Diagnostic testAssessement of nutritional status

    Assessment of socio-demographic parameters, anthropometric and body composition parameters, food intake (dietary recalls, food propensity questionnaire) and nutritional status (blood biomarkers)

  • Diagnostic testDermis density and thickness

    Dermis density and thickness will be measured using ultrasonography with Cortex DermaLab 20 MHz US probe.

  • Diagnostic testSkin elasticity

    Skin elasticity will be measured using Cortex DermaLab elasticity probe.

  • Diagnostic testBody composition measurement

    Body composition will be measured using Biostat Multiscan 5000.

  • Diagnostic testScreening questionnaire

    Screening questionnaire: assessment of socio-demographic parameters, use of food supplements, health status, dietary habits

05

What researchers measure

Primary outcomes

  1. Assessment of nutrient intake

    epidemiology of nutrients intake will be investigated from food records (dietary recalls, food propensity questionaires) \[g/day\]

    Time frame: 1 year

  2. Assessment of nutritional deficiencies

    epidemiology of nutritional deficiencies will be investigated using blood biomarkers

    Time frame: 1 year

Secondary outcomes

  1. Assessment of inadequate vitamin D status

    epidemiology of vitamin D status will be investigated using serum 25-OH-vitamin D concentration

    Time frame: 1 year

  2. Assessment of inadequate vitamin B12 status

    epidemiology of vitamin B12 status will be investigated using serum vitamin B12 concentration

    Time frame: 1 year

  3. Assessment of inadequate folate status

    epidemiology of vitamin folate status will be investigated using serum folate concentration

    Time frame: 1 year

  4. Assessment of inadequate iron status

    epidemiology of vitamin folate status will be investigated using serum ferritin concentration

    Time frame: 1 year

  5. Assessment of body composition

    epidemiology of body composition will be investigated using Bioimpedance Spectroscopy (BIS) which measures at 50 frequencies ranging from 5 kHz to 1000 kHz giving values for impedance, resistance and reactance of the tissues (all in Ohms) from which body composition (proportion of lean and fat mass) values are calculated.

    Time frame: 1 year

  6. Assessment of dermal thickness

    epidemiology of dermal thickness will be measured using 20 MHz ultrasonography in micrometers

    Time frame: 1 year

  7. Assessment of dermal density

    epidemiology of dermal density will be measured using 20 MHz ultrasonography as an intensity score 0-100

    Time frame: 1 year

  8. Assessment of skin elasticity

    epidemiology of skin elasticity will be measured using Cortex DermaLab elasticity measurement

    Time frame: 1 year

Other outcomes

  1. Body mass index (BMI) epidemiology of dietary intake of nutrients and fibre will be investigated from food records [g/day]

    Weight and height will be combined to report BMI in kg/m\^2 and providing insights into prevalence of overweight/obesity

    Time frame: 1 year

  2. Physical activity

    epidemiology of physical activity levels will be investigated using International Physical Activity Questionnaire (IPAQ) - Short Form

    Time frame: 1 year

  3. Muscle strength

    Muscle strength will be measured as grip strength using dynamometer

    Time frame: 1 year

06

Study locations

3 sites
  • National Institute of Public Health, Slovenia
    Ljubljana, 1000, Slovenia
  • Nutrition Institute, Ljubljana
    Ljubljana, 1000, Slovenia
  • VIST Fakulteta za aplikativne vede Zmitek
    Ljubljana, 1000, Slovenia
07

References and documents

Individual participant data

Plan to share: No

No publications or documents are linked to this record.

08

Registry details

Key details

Study ID
NCT06745817
Lead sponsor
Nutrition Institute, Slovenia
Collaborators
National Institute of Public Health, Slovenia, VIST - Faculty of Applied Sciences
Responsible party
Sponsor
First posted
Dec 20, 2024
Start date
Jan 6, 2025
Primary completion
Dec 31, 2026 (estimated)
Completion
Dec 31, 2026 (estimated)
Last update
Mar 19, 2025

Study contacts

Katja Zmitek, PhD
study chair · Nutrition Institute, Ljubljana

Oversight

Data monitoring committee
No
FDA-regulated drug
No
FDA-regulated device
No
View the source record on ClinicalTrials.gov ↗

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