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CompletedNCT03420716Updated Feb 5, 2018

Symbiotic Yogurt, Calcium Absorption and Bone Health in Young Adult Women

An interventional study of yogurt in Osteoporosis, sponsored by Universidad de la Republica. Completed. Open to female participants aged 18 Years to 35 Years, including healthy volunteers. Per ClinicalTrials.gov, last updated 2018-02-05.

Sponsored by Universidad de la Republica · Not applicable, Interventional, and Prevention

Phase
Not applicable
Study type
Interventional
Enrollment
54
Allocation
Randomized
Ages
18 Years to 35 Years
Sex
Female
01

Study summary

Prebiotics have been linked to increased calcium absorption in animal and human studies (particularly in adolescents and in premenopausal women). Similarly, probiotics have been found to benefit calcium homeostasis in pregnant women, and to promote bio-mineralization in animal models. The effect of symbiotic on calcium absorption has been tested in rats, but not in human studies. The primary objective of this study is to investigate the effect of daily consumption of a functional symbiotic yogurt containing inulin and Lactobacillus rhamnosus compared to a control yogurt, on calcium absorption in young adult women. A secondary objective is to relate changes in calcium absorption following yogurt consumption, with calcium metabolism, vitamin D status, bone mass, calcium intake and overall composition of habitual diet.

Read the detailed description

A potential strategy to reduce the risk of osteoporosis later in life is to promote optimal bone mass during early adulthood by including in the diet functional foods that maximize the efficiency of calcium absorption. This approach is specially important in women because of their greater risk for osteoporosis than men. In this study, we hypothesized that the daily consumption of a yogurt containing inulin and Lactobacillus rhamnosus (symbiotic yogurt) increases the efficiency of calcium absorption in young adult women when compared to daily consumption of a yogurt of similar composition but without prebiotic or probiotic (control yogurt). Subjects in this study will be randomly assigned to consume daily the symbiotic yogurt or the control yogurt during two 3-week periods with a wash-out period of 3-weeks, in a cross-over design. Calcium absorption will be measured by stable calcium isotope methodology. Bone mass (BMD, BMC) will be measured by dual-Y ray absorptiometry. Serum intact parathyroid hormone, 25-hydroxyvitamin D and dietary intake will be measured by conventional methods.

02

Conditions studied

  • Osteoporosis

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Keywords

  • functional foods
  • dairy foods
  • calcium absorption
  • prebiotics and probiotics
  • young women
  • bone health
03

Who can participate

Ages eligible
18 Years to 35 Years
Sexes eligible
Female
Accepts healthy volunteers
Yes

Inclusion criteria

  • ages 18 to 35 years
  • generally healthy

Exclusion criteria

Exclusion Criteria:

  • pregnancy/lactation
  • BMI \<18,5 kg/m2
  • BMI> 29 kg/m2
  • metabolic disorders, bone, liver or kidney disease that may affect calcium metabolism
  • smoking
04

Study design

Phase
Not applicable
Primary purpose
Prevention
Allocation
Randomized
Intervention model
Crossover assignment
Masking
Quadruple (Participant, Care provider, Investigator, Outcomes assessor)
Enrollment
54 participants (actual)

Study arms

  • Experimental
    functional yogurt

    Participants are given the symbiotic yogurt daily (180 ml)

    Dietary Supplement: yogurt

  • Experimental
    control yogurt

    Participants are given the control yogurt daily (180 ml)

    Dietary Supplement: yogurt

Interventions

  • Dietary supplementyogurt
05

What researchers measure

Primary outcomes

  1. Change in calcium absorption

    Fractional calcium absorption measured with stable isotopes

    Time frame: Day 21 and Day 63

Secondary outcomes

  1. Serum 25(OH) vitamin D

    Serum 25 (OH) vitamin D values expressed in nmol/liter

    Time frame: Day 1

  2. Bone mineral content and bone mineral density

    Bone mineral content and bone mineral density values expressed as Z scores.

    Time frame: Day 1

  3. Dietary calcium intake

    Values expressed in mg/d

    Time frame: Day 1

06

Study locations

No study locations are listed for this record.

07

References and documents

Publications

  • Cornes R, Sintes C, Pena A, Albin S, O'Brien KO, Abrams SA, Donangelo CM. Daily Intake of a Functional Synbiotic Yogurt Increases Calcium Absorption in Young Adult Women. J Nutr. 2022 Jul 6;152(7):1647-1654. doi: 10.1093/jn/nxac088. PubMed 35411924 ↗

Individual participant data

Plan to share: No

08

Registry details

Key details

Study ID
NCT03420716
Lead sponsor
Universidad de la Republica
Responsible party
Carmen Marino Donangelo (Professor, Universidad de la Republica) — Principal investigator
First posted
Feb 5, 2018
Start date
Sep 2014
Primary completion
Dec 2015
Completion
Dec 2016
Last update
Feb 5, 2018

Oversight

Data monitoring committee
No
FDA-regulated drug
No
FDA-regulated device
No
View the source record on ClinicalTrials.gov ↗

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