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CompletedNCT03419299Updated Jun 12, 2019

Smart Phone Application for Enteral Nutrition

An observational study in Nutritional and Metabolic Diseases, sponsored by University of Oklahoma. Completed. Open to participants aged 18 Years to 90 Years. Per ClinicalTrials.gov, last updated 2019-06-12.

Sponsored by University of Oklahoma · Observational

Study type
Observational
Model
Other
Time perspective
Retrospective
Enrollment
376
Ages
18 Years to 90 Years
Sex
All
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Study summary

Internal medicine resident physicians were provided an ipod with the EN application to assist them in choosing EN formulas for patients during their ICU rotation. The primary outcome was improved initiation of EN within 24 hours of admission. Secondary outcomes include, time to initiate EN, goal calories reached, infections rates, length of stay, mortality, and concordance with clinical guidelines.

Read the detailed description

Background: Resident physicians are frequently uncomfortable ordering enteral nutrition (EN) and are unaware of the variety of formulas and supplements available for different disease processes. Many depend on a clinical dietitian to assist with recommending EN formulas and patient energy requirements which may not be readily available upon patient admission. This creates a barrier to early initiation of EN and non-compliance with Society of Critical Care Medicine and American Society of Parenteral and Enteral Nutrition clinical guidelines. Objective: Internal medicine resident physicians were provided an ipod with the EN application to assist them in choosing EN formulas for patients during their ICU rotation. The primary outcome was improved initiation of EN within 24 hours of admission. Secondary outcomes include, time to initiate EN, goal calories reached. Design: This study is a retrospective chart review to evaluate the impact of a smart phone/device application (EN application) to assist resident physicians when ordering EN. The study is a single center trial conducted at an academic teaching facility. All patient data was obtained by a retrospective chart review of patients admitted to the intensive care unit (ICU) at The University of Oklahoma Medical Center.

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Conditions studied

  • Nutritional and Metabolic Diseases

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03

Who can participate

Ages eligible
18 Years to 90 Years
Sexes eligible
All
Accepts healthy volunteers
No
Sampling method
Non-probability sample

Study population

Medical ICU patients who can tolerate enteral nutrition

Inclusion criteria

  1. Admitted to the ICU
  2. Require Mechanical Ventilation
  3. Physician plans to order enteral nutrition for the patient

Exclusion criteria

Exclusion Criteria:

  1. Death likely within 24 hours
  2. Needing parenteral nutrition
  3. Cannot tolerate enteral nutrition for any reason
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Study design

Observational model
Other
Time perspective
Retrospective
Enrollment
376 participants (actual)
Patient registry
No

Groups and cohorts

  • Pre- Application

    Patients admitted prior to use of tube feeding application

  • Post- Application

    Patients admitted when tube feeding application was being used.

    Other: Tube Feeding Application

Interventions

  • OtherTube Feeding Application

    A smart device application was developed and used to help residents determine the best enteral nutrition prescription for patients admitted to the ICU

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What researchers measure

Primary outcomes

  1. The primary outcome was improved initiation of EN within 24 hours of admission

    percent of patients with enteral nutrition ordered within 24 hours of admit compared to all patients admitted

    Time frame: The time frame does involve a change in practice. The change is introduction of a smart app- 12 months prior to the smart device being used in the ICU by residents and 12 months during which the smart application was use by the ICU residents

Secondary outcomes

  1. Total time to initiate EN

    total hours between admit and when enteral nutrition is ordered

    Time frame: The time frame does involve a change in practice. The change is introduction of a smart app- 12 months prior to the smart device being used in the ICU by residents and 12 months during which the smart application was use by the ICU residents

  2. Percent of goal calories received prior to discharge from ICU

    percent of calories received (a percent of the total recommended calories for the patient)

    Time frame: The time frame does involve a change in practice. The change is introduction of a smart app- 12 months prior to the smart device being used in the ICU by residents and 12 months during which the smart application was use by the ICU residents

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Study locations

No study locations are listed for this record.

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References and documents

Individual participant data

Plan to share: No

No publications or documents are linked to this record.

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Registry details

Key details

Study ID
NCT03419299
Lead sponsor
University of Oklahoma
Responsible party
Sponsor
First posted
Feb 1, 2018
Start date
Jun 2015
Primary completion
Jul 2017
Completion
Jul 2017
Last update
Jun 12, 2019

Oversight

Data monitoring committee
No
FDA-regulated drug
No
FDA-regulated device
No
View the source record on ClinicalTrials.gov ↗

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This study is completed, as verified in Jun 2019. You cannot join it, but the record below documents what was studied.

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