A Phase 1 interventional study of Corn starch and Unique Marine Algae Concentrate (UMAC) in Psoriasis, sponsored by University of Manitoba. Completed at 1 site in Canada. Open to participants aged 18 Years to 60 Years, including healthy volunteers. Per ClinicalTrials.gov, last updated 2011-03-16.
Sponsored by University of Manitoba · Phase 1, Interventional, and Basic science
Our overall goal is to evaluate the safety and efficacy of consumption of two algae formulations compared to a placebo on: degree of severity of skin lesions, plasma lipid levels, as well as other health-related markers, in individuals with clinically diagnosed psoriasis.
1,899 studies on the registry are indexed under Psoriasis; 233 are open to participants now.
This study's planned enrollment of 30 is below the median of 70 across 1,447 interventional studies indexed under Psoriasis.
Browse Psoriasis studies →University of Manitoba is the lead sponsor of 542 studies on the registry; 87 are open to participants now.
Of its 12 completed or terminated interventional studies of FDA-regulated products, 5 (42%) have results posted.
Counted across the registry records on this site, refreshed daily.
Exclusion Criteria:
Corn starch, 90mg/d
Dietary Supplement: Corn starch
Dietary Supplement: Unique Marine Algae Concentrate (UMAC)
Dietary Supplement: Golden brown algae
90mg/d
90mg/d
90mg/d
A photographic documentation will be carried out quantifying lesion size over at least two body sites. A subjective questionnaire will also be provided to volunteers to enable self-reported evaluation of the extent and degree of discomfort of lesions.
Time frame: at the beginning and end of each of the three intervention periods
Total cholesterol, LDL- cholesterol, HDL-cholesterol and Triglycerides in plasma, will be determined.
Time frame: at the beginning and the end of each phase
Vascular cell adhesion molecule-1 (VCAM-1), E-selectin, interleukin-6 (IL-6), IL-10, soluble tumour necrosis factor receptor 2 (sTNFR-2) and soluble cell adhesion molecules (sICAM-1 and sVCAM-1) will be assessed. Lipid peroxidation will also be measured.
Time frame: at the beginning and the end of each phase
This study is completed, as verified in Jan 2010. You cannot join it, but the record below documents what was studied.
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University of Manitoba