Wageningen University clinical trials
Listed in the registry as: University, hospital or other organization.
The registry lists 153 studies whose lead sponsor is Wageningen University. 16 are recruiting or about to start. Per ClinicalTrials.gov, last updated Sep 25, 2026.
Keep track of what changes. Save the Wageningen University studies recruiting or about to start, and get an email each week — studies that open, close, add sites or post results.
Watch these studiesStudies
Recruiting first, then most recently updated. Showing 50 of 153. Browse all 153 →
- Shift Workers' Health Behavior Action Program Across EuropeRecruitingNCT07631767Not applicable
- Rehabilitation After a Hip Fracture: the Effects of Dietary Protein and Exercise on Bone and Muscle Health and Quality of LifeRecruitingNCT07036341Not applicable
- SweetSpot - The Effect of Non-nutritive Sweeteners on HealthRecruitingNCT07361406Not applicable
- Effect of Knee Position on Muscle Loss During Leg ImmobilizationNot yet recruitingNCT07690150Not applicable
- How the Body Processes Sugar After Eating, in People With Different Body WeightsRecruitingNCT07690176Not applicable
- Forearm Immobilization in T2DRecruitingNCT06750497Not applicable
- The Effect of Muscle Stimulation and Amino Acid Intake on Protein Metabolism During Critical IllnessRecruitingNCT07430969Not applicable
- Energy Reduction and UmamiNot yet recruitingNCT07438028Not applicable
- Effect of a Nutritional Supplement on Muscle RecoveryRecruitingNCT07586839Not applicable
- The Effect of Repeated Whole-body NMES Sessions With or Without Protein Intake on Muscle Protein Synthesis During 3 Days of Bed Rest in Healthy Young VolunteersRecruitingNCT07062562Not applicable
- The Effect of a 2-week Preoperative Vegan Diet Versus Omnivorous Diet on the Protein Turnover in the Osteoarthritic KneeRecruitingNCT06130956Not applicable
- Impact of a Dried Vegetable on Bowel Function and Gut MicrobiotaRecruitingNCT05473793Not applicable
- The EXPLAIN Study: Exploring Plant-Based Meat Analogues for Their Impact on HealthRecruitingNCT06370936Not applicable
- Vegetable Offering in the Home Environment - Impact of Free Accessibility and Choice on Snack Vegetable IntakeRecruitingNCT06212375Not applicable
- Miffy Eats the RainbowRecruitingNCT05878340Not applicable
- The GEOLynch Cohort StudyRecruitingNCT03303833
- The CanISleepinMS Study: Effect of Cannabidiol (CBD) on Sleep Quality in Patients With Multiple SclerosisCompletedNCT07840924Phase 2
- Dietary Fiber Before Colorectal Cancer SurgeryCompletedNCT06212817Not applicable
- Modulating Immune Responses After Consistent Lipid ExposureCompletedNCT07502898Not applicable
- Prediction of Dietary Intervention Efficacy in Mild Ulcerative Colitis Patients Based on Fecal Microbiome SignaturesWithdrawnNCT05579483Not applicable
- Prospective Cohort Study of 4,837 Post-myocardial Infarction Patients (Alpha Omega Cohort)Active, not recruitingNCT03192410
- Metabolic Availability in Older and Younger MenCompletedNCT06332651Not applicable
- Effect of Umami Exposure on MSG Induced-satiationWithdrawnNCT06725615Not applicable
- BCAAs, Muscle Protein Synthesis and Glucose UptakeCompletedNCT06218264Not applicable
- Uptake and Excretion of a Single Dose of Oral 14C-labelled Polystyrene Microplastics in Healthy VolunteersCompletedNCT07075991Not applicable
- Umami Taste Intensity and Meal IntakeCompletedNCT07421466Not applicable
- The Effect of Blueberry Supplementation on Cognitive Functioning in Older AdultsWithdrawnNCT07170943Not applicable
- Gut-brain Health Effects of PREbiotics in Older Adults With Suspected COgnitive DEclineActive, not recruitingNCT06433037Not applicable
- Taste, Fat Sensation and Texture StudyCompletedNCT03233503
- Umami Taste Intensity and ad Libitum Meal IntakeCompletedNCT07059117Not applicable
- Mass Balance of Orally Administered [14C] (3S,4S,5R)-1,3,4,5,6-pentahydroxy-hexan-2-oneCompletedNCT06230900Not applicable
- Dietary Intervention to Improve Health of Cardiovascular PatientsCompletedNCT05071092Not applicable
- A Protein Supplementation and Exercise Strategy to Promote Muscle Protein Anabolism in Frail Elderly PeopleCompletedNCT01110369Not applicable
- Protein Supplementation to Promote Muscle Protein Anabolism in Frail Elderly PeopleCompletedNCT01109628Not applicable
- The Effect of a 12-week Self-composed Vegan Diet With or Without Concurrent Resistance Exercise on Thigh Muscle Volume in Older AdultsCompletedNCT05809466Not applicable
- The COLON Study: Colorectal Cancer CohortActive, not recruitingNCT03191110
- The Effects of Sodium and Potassium on Blood Pressure, Vascular Function and Renal FunctionCompletedNCT01575041Not applicable
- Study on Fatigue in Colorectal Cancer Survivors, a Lifestyle InterventionCompletedNCT05390398Not applicable
- Dietary Intervention to Improve Cardiometabolic Risk Profile in Individuals With Type 2 DiabetesCompletedNCT05666843Not applicable
- The Immu-KNEE-ty StudyCompletedNCT05920148
- Healthy Fat, Happy Microbiome (TAPIR), Proof-of-Concept StudyCompletedNCT06064266Not applicable
- Impact of the Eating Rate of Ultra-processed Foods on Dietary Intake Behavior and Metabolic ResponsesCompletedNCT06113146Not applicable
- Milk and Plant Protein DigestionCompletedNCT06272331Not applicable
- Sweet Tooth: Nature or Nurture? Role of Long-term Dietary Sweetness Exposure on Sweetness PreferencesCompletedNCT04497974Not applicable
- Brain and Glycemic Responses to Sweet Soft DrinksCompletedNCT05575687Not applicable
- Gastric Layering and Monitoring IICompletedNCT05224947Not applicable
- Protein Fermentation Unraveled (PROFUN) - Exploring the Relationship Between Digestibility and Metabolite ProductionCompletedNCT06161155Not applicable
- Elucidating the Role of Human Small Intestine Microbiota in Explaining Differences in Postprandial Glucose ResponsesCompletedNCT05120661Not applicable
- FIT to Grow Old - Functionality of the Immune System and Healthy AgingCompletedNCT05940337
- Protein Digestibility in Older and Younger AdultsCompletedNCT05534464Not applicable