Food Intolerance clinical trials
The registry lists 34 studies for Food Intolerance across more than 10 countries. 6 are recruiting or about to start. 17 of them are mainly about Food Intolerance (how this is decided). Per ClinicalTrials.gov, last updated 2026-09-30.
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Who runs them
University of Reading (5) · Oslo University Hospital (2) · University Hospital Schleswig-Holstein (2) · University Rovira i Virgili (1) · Food Allergy Research & Education (1) · University of Erlangen-Nürnberg Medical School (1) · Lebanese University (1) · University of Miami (1)
What is being tested here
Drugs under test in Food Intolerance studies, those with the most open studies first. Medicines only given beside them are not counted. How drugs are counted
| Drug | Open | Phase 3 | All |
|---|---|---|---|
| Lactose | 0 | 0 | 1 |
| Glucose | 0 | 0 | 1 |
| Whey Proteins | 0 | 0 | 1 |
| Aminopeptidase N | 0 | 0 | 1 |
Coming up
Studies recruiting or running, from their records. “Main data collection” ends at the primary completion date, the sponsor’s own estimate, which often moves.
The study
- Aug 2027A Registry for the Food Allergy Community · Food Allergy Research & Education
Who these studies take
Of the 6 Food Intolerance studies recruiting now, 2 (33%) set no upper age limit and 4 (67%) stop at 75 or younger. 4 (67%) take children under 18. 0 (0%) are for women only and 0 (0%) for men only; 2 (33%) take healthy volunteers.
| Age | Women | Men |
|---|---|---|
| 10 | 4 (67%) | 4 (67%) |
| 18 | 5 (83%) | 5 (83%) |
| 30 | 4 (67%) | 4 (67%) |
| 40 | 4 (67%) | 4 (67%) |
| 50 | 4 (67%) | 4 (67%) |
| 65 | 4 (67%) | 4 (67%) |
| 75 | 2 (33%) | 2 (33%) |
| 85 | 2 (33%) | 2 (33%) |
Across all 34 studies, recruiting or not: 47% stop at 75 or younger and 32% at 65; 26% take children; 0% are for women only and 0% for men only; 68% take healthy volunteers. From each study’s registry entry; the criteria on its page decide.
How long Food Intolerance studies take
Of 21 interventional studies with no phase under Food Intolerance, half reached primary completion within 9 months of starting, counting those still running.
| Start to primary completion | Every sponsor | Industry | Non-industry |
|---|---|---|---|
| Interventional, no phase | 9 mo3–16 · 21 studies | — | — |
Each figure is the month by which half the studies had reached primary completion, with the range in which the middle half did. Studies still running count until their last registry update; studies that stopped early are left out. Phase 1 includes early phase 1; observational means prospective or not stated, as retrospective and cross-sectional studies date a window of data rather than a study. How these figures are worked out
Studies
Recruiting first, then most recently updated. Showing 34 of 34. search them.
- Brachyspira and Intestinal Allergy-like Immune Reactions in Patients With Irritable Bowel Syndrome (IBS)RecruitingNCT06413004Not applicable1 country
- Does the Thickness of the Gastrostomy Affect the Incidence of Complications? A Prospective Randomized Single-Center Study in ChildrenRecruitingNCT07300865Not applicable1 country
- Washed Microbiota Transplantation for Food IntoleranceRecruitingNCT071901831 country
- A Registry for the Food Allergy CommunityRecruitingNCT046533241 country
- Effect of Probiotic Administration on Patients With Inflammatory Bowel DiseaseRecruitingNCT06392061Not applicable1 country
- Peripheral Mechanisms of Humoral Immune Effector-mediated Tourette's Syndrome and the Role of Tuina InterventionRecruitingNCT06379373Not applicable1 country
- The Effects of Oral Fructanase Administration on Gastrointestinal Symptoms After Inulin Challenge in Healthy AdultsCompletedNCT06628869Not applicable1 country
- Lactobreath: A Study to Diagnose Lactose Intolerance Using Breath MarkersCompletedNCT06177938Not applicable1 country
- Immunosafe-CeD: Are Partially Hydrolysed Gluten Harmful to Celiac Disease Patients?CompletedNCT06151782Not applicable2 countries
- The 5Ad Diet for Functional Bowel DisordersCompletedNCT06338189Not applicable1 country
- Confocal Laser Endomicroscopy to Determine Influence of Food Antigens on Mucosal IntegrityCompletedNCT05056610Not applicable1 country
- Effect of Personalized Elimination Diet on Food Sensitivity Related SymptomsCompletedNCT05389683Not applicable1 country
- Athlete Whey Protein Sensitivity: Prevalence and PerformanceCompletedNCT05482997Not applicable1 country
- Effects of Different Polyphenol-containing Beverages on the Immune System and on Muscular Growth FactorsCompletedNCT04983420Not applicable1 country
- Relation Between Adverse Reactions to Food, Physical Performance and Health in a Mediterranean PopulationStatus unknownNCT05802017Not applicable1 country
- Healthy Meals: A Restaurant-based Study to Promote Healthy and Allergy Adapted DietCompletedNCT03826576Not applicable1 country
- Confocal Laser Endomicroscopy in IBS PatientsWithdrawnNCT02313207Not applicable1 country
- Modifying Whey Protein Fortified Drinks and FoodsCompletedNCT04869722Not applicable1 country
- Investigating the Influence of Age and Saliva Flow on the Perception of Protein Fortified Foods and BeveragesCompletedNCT04302779Not applicable1 country
- Investigating Consumers Perception and Acceptance of Whey BeveragesCompletedNCT04507399Not applicable1 country
- Efficacy and Safety of an Infant Formula With Milkfat and PrebioticsCompletedNCT01603719Not applicable1 country
- The Influence of Fat Perception on Satiety From Consumption of Reduced Fat SnacksCompletedNCT03585920Not applicable1 country
- Investigation of the Perception of Protein Fortified Foods and BeveragesCompletedNCT03798730Not applicable1 country
- Impact of Different Dietary IgGs on the Pathogenesis of IBDStatus unknownNCT03885479
- Fecal Calprotectin Collection ProtocolCompletedNCT031435171 country
- "Gluten Friendly" Treatment in Celiac DiseaseCompletedNCT03137862Not applicable1 country
- Study to Investigate the Effect of an Oral Diamine Oxidase Substitution (DAOsin) in Histamine Intolerant Patients on the Low Endogenous Diamine Oxidase Serum ActivityCompletedNCT03298568Not applicable1 country
- Irritable Bowel Syndrome and Food SensitivityCompletedNCT02186743Not applicable1 country
- Effect of AN-PEP Enzyme on Gluten Digestion in Gluten Sensitive IndividualsCompletedNCT02060864Not applicable1 country
- Endomicroscopy, IBS and Food IntoleranceCompletedNCT016926131 country
- Effects of Fasting and Hydro Colon Therapy Plus Probiotics on GI Microbiota in Intolerances and Irritable Bowel SyndromeCompletedNCT02372201Not applicable1 country
- IgG-mediated Food Test for Weight LossCompletedNCT01592071Not applicable1 country
- Evaluation of the Efficacy of a New Formula in Infants With Cow's Milk Protein AllergyCompletedNCT01998074Not applicable1 country
- HLA-DQ2-gliadin Tetramer for Diagnosis of Celiac DiseaseCompletedNCT01100099Phase 2/31 country