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RecruitingNCT07227259Updated Feb 24, 2026

Health Properties of Pecan Nut Consumption

An interventional study of pecan nut in Healthy Adults, sponsored by University of California, Davis. Recruiting at 1 site in United States. Open to participants aged 45 Years to 75 Years, including healthy volunteers. Per ClinicalTrials.gov, last updated 2026-02-24.

Sponsored by University of California, Davis · Not applicable, Interventional, and Prevention

From the registry’s dates

  • Started Nov 2025; still recruiting 10 months later.
Phase
Not applicable
Study type
Interventional
Enrollment
40
Allocation
Randomized
Ages
45 Years to 75 Years
Sex
All
01

Study summary

The main goal of this clinical study is to see if consuming pecan nuts will result in improvements in overall body metabolism such as in blood lipids, markers of inflammation, blood pressure, cognitive performance and changes in bacteria living in the gut in adults 45 to 75 years of age.

Participants will take part in two 3-month intervention periods, separated by 4-6 weeks, in random order ( a total of approximately 7 months). During one intervention period, they will include pecan nuts in their diet each day, while during the other intervention period they will avoid pecans in their diet. There will be an initial screening visit to evaluate eligibility and four study visits to the clinic.

Participants will be asked to complete some questionnaires about their diet, physical and cognitive health, and provide blood and stool samples, and have their blood pressure measured.

02

Conditions studied

  • Healthy Adults

Keywords

  • pecan nut
  • cardiovascular
  • gut microbiome
  • cognitive
03

In context

Lead sponsor

University of California, Davis is the lead sponsor of 798 studies on the registry; 146 are open to participants now.

Of its 65 completed or terminated interventional studies of FDA-regulated products, 43 (66%) have results posted.

Counted across the registry records on this site, refreshed daily.

04

Who can participate

Ages eligible
45 Years to 75 Years
Sexes eligible
All
Accepts healthy volunteers
Yes

Inclusion criteria

BMI of 20-35 kg/m2, ability to understand the intervention instructions, Willingness to follow the dietary intervention, Willingness to provide biological samples (blood and stool) -

Exclusion criteria

Exclusion Criteria:

Allergy to pecan or other nuts, Cognitive impairment due to dementia of any type and inability to understand or comply with intervention instructions, Use of menopausal hormone replacement therapy, Use of antibiotics or probiotics in the 2 months prior to enrollment, Uncontrolled diabetes with HbA1C of >9.5, Vegetarian/vegan, Any serious medical condition (such as chronic kidney disease of stage 3 or greater, heart failure, active cancer treatment, inflammatory bowel disease, etc.), Consumption of supplements that may interfere with vascular response or gut microbiome, Use of statin drugs for cholesterol lowering.

-

05

Study design

Phase
Not applicable
Primary purpose
Prevention
Allocation
Randomized
Intervention model
Crossover assignment
Masking
Single (Outcomes assessor)
Enrollment
40 participants (estimated)

Study arms

  • Experimental
    Pecan nut then no nut

    Participant will add pecan nuts to their diet during the first intervention arm, then they will cross over to the no nut diet arm

    Other: pecan nut

  • Experimental
    No nut then pecan nut

    Participant will consume a diet without nuts during the first intervention arm, then they will cross over to the arm where they will add pecan nuts to their diet.

    Other: pecan nut

Interventions

  • Otherpecan nut

    Dose - 2 ounces of pecan nuts, daily

06

What researchers measure

Primary outcomes

  1. Change in vascular response at 3 months

    Vascular response as measured by Pulse Wave Velocity (PWV)

    Time frame: Change from baseline at 3 months

Secondary outcomes

  1. Change in blood lipids over 3 months

    Blood lipids as measured by clinical lipid panel, including total, LDL and HDL cholesterol, and Tiglycerides

    Time frame: Change from baseline at 3 months

  2. Change in markers of inflammation at 3 months

    Markers of inflammation as measured by Luminex cytokine panel IL-17

    Time frame: change from baseline at 3 months

  3. Change in gut microbiome profile at 3 months

    Gut microbiome profile as measured by fecal 16S rRNA gene sequencing

    Time frame: Change from baseline at 3 months

  4. Change in blood markers of intestinal permeability at 3 months.

    Blood marker of intestinal permeability as measured by ELISA for LBP and LPS

    Time frame: Change from baseline at 3 months

  5. Change in blood markers of intestinal permeability at 3 months

    Blood biomarker of intestinal permeability and immune activation as measured by ELISA of sCD14

    Time frame: Change from baseline at 3 months

  6. Change in cognitive function - reaction time at 3 months

    Reaction time task as measured by CANTAB assessments

    Time frame: Change from baseline at 3 months

  7. Change in cognitive function - working memory at 3 months

    Spatial working memory as assessed by CANTAB

    Time frame: Change from baseline at 3 months

  8. Change in cognitive function - episodic memory at 3 months

    Paired associates learning as measured by CANTAB

    Time frame: Change from baseline to 3 months

  9. Change in cognitive function - sustained attention at 3 months

    Attention measured via Rapid visual information processing using CANTAB

    Time frame: Change from baseline at 3 months

  10. Change in quality of life at 3 months

    Self-perceived quality of life questionnaire assessed using World Health Organization Qualigy of Life Instruments (WHOQOL-BREF)

    Time frame: Change from baseline at 3 months

  11. Change in sleep quality at 3 months

    Self-rated questionnaire of sleep quality measured by Pittsburgh Sleep Quality Index (PSQI)

    Time frame: Change from baseline at 3 months

  12. Change in mood over 3 months

    Assessment of mood using the Affect Grid

    Time frame: Change from baseline to 3 months

  13. Change in perceived stress over 3 months

    Assessment of stress using the Perceived Stress Scale (PSS-10)

    Time frame: Change from baseline at 3 months

  14. Change in anxiety at 3 months

    Anxiety measured using the Generalized Anxiety disorder Scale (GAD-7)

    Time frame: Change from baseline at 3 months

  15. Change in depressive symptoms at 3 months

    Assessment of depressive symptoms using the Beck Depression Inventory-II (BDI-II)

    Time frame: Change from baseline at 3 months

  16. Change in blood acute phase inflammatory response maker at 3 months

    Acute phase inflammatory response measured by hsCRP

    Time frame: Change from baseline at 3 months

07

Study locations

1 of 1 sites recruiting
  • Ragle Human Nutrition Center, UC Davis campus
    Davis, California 95616, United States
    Recruiting
08

References and documents

Individual participant data

Plan to share: No

No publications or documents are linked to this record.

09

Updates

Tracking since Sep 25, 2026
No changes since tracking began. The registry record was last updated on Feb 24, 2026, before this site started recording changes on Sep 25, 2026. Its history is on ClinicalTrials.gov ↗
10

Registry details

Key details

Study ID
NCT07227259
Lead sponsor
University of California, Davis
Responsible party
Sponsor
First posted
Nov 12, 2025
Start date
Nov 15, 2025
Primary completion
Dec 2027 (estimated)
Completion
Dec 2027 (estimated)
Last update
Feb 24, 2026

Study contacts

Francene Steinberg, PhD
Contact
fmsteinberg@ucdavis.edu
530-752-0160

Oversight

Data monitoring committee
No
FDA-regulated drug
No
FDA-regulated device
No
View the source record on ClinicalTrials.gov ↗

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