An interventional study of Gluten in Celiac Disease, sponsored by Takeda. Completed at 2 sites in United States. Open to participants aged 18 Years to 75 Years. Per ClinicalTrials.gov, last updated 2022-05-24.
Sponsored by Takeda · Not applicable, Interventional, and Other
The primary purpose of this study is to characterize changes in gluten-specific T cells and pathology in the small intestine with specific focus on biomarkers likely to change with therapeutic celiac disease (CeD) treatment.
Gluten challenge studies are used to test the effectiveness of therapies designed to prevent immune response to gluten in participants with CeD. The study will enroll approximately 20 participants. Participants will be randomly assigned (by chance, like flipping a coin) in a 1:1 ratio to one of the two treatment groups:
All participants will be asked to take an oral dose of gluten at the same time on Days 1 to 14 throughout the study. This multi-center trial will be conducted in the United States. The overall time to participate in this study is 10 weeks. Participants will visit to the clinic on Day -45 and will be contacted for follow-up assessment on Days 15 to 42.
Exclusion Criteria:
Gluten 3 gram (gm), powder, orally, once daily up to 14 days.
Dietary Supplement: Gluten
Gluten 10 gm, powder, orally, once daily up to 14 days.
Dietary Supplement: Gluten
Gluten powder.
Change From Baseline in Small Intestine Histology Based on Villous Height to Crypt Depth (Vh:Cd) Ratio
Attenuation of the effects of gluten exposure was assessed by measuring the change from baseline in villous height (Vh) to crypt depth (Cd) ratio after 15 days of gluten challenge. Villi were the small finger like projections that line the small intestine and promote nutrient absorption and are often shortened in participants with CeD. Crypts were grooves between the villi that are often elongated in participants with CeD. A decreased Vh:Cd ratio indicates more extreme CeD disease symptoms. Baseline values was defined as the last observed value before the first dose of gluten.
Time frame: Baseline and Day 15
Change From Baseline in Small Intestine Histology Based on Intraepithelial Lymphocytes (IEL) Counts
IELs are white blood cells (WBCs) interspersed between epithelial cells of the small and large intestine where they function to preserve the integrity of the mucosal barrier by protecting the epithelium against pathogen or immune-induced pathology. Increased IELs count indicated more extreme CeD disease symptoms. Baseline values was defined as the last observed value before the first dose of gluten.
Time frame: Baseline and Day 15
Correlation Coefficient Changes Between Gluten-specific Blood T Cells and Standard CeD Histological Assessments
Standard measures used for diagnosing CeD: Vh:CD ratio and IEL counts. T cell measurements taken before first dose of gluten were correlated with Baseline Vh:Cd ratio and IEL counts, and T cell measurements taken after first dose of gluten were correlated with Day 15 Vh:Cd ratio and IEL counts using Spearman correlation. Villi were small finger like projections that line small intestine, promote nutrient absorption and are often shortened in CeD participants. Crypts were grooves between villi that were often elongated in CeD participants. IELs were WBCs interspersed between epithelial cells of intestine where they function to preserve integrity of mucosal barrier by protecting epithelium against pathogen/immune-induced pathology. Decreased Vh:Cd ratio and increased IELs count indicated more extreme CeD symptoms. Baseline value: last observed value before first dose of gluten. Tr: T cell value taken before first dose of gluten. T6: T cell value at Day 6. T15: T cell value at Day 15.
Time frame: At Baseline, Days 6 and 15
Change From Baseline in Gluten-specific T Cells in Blood Based on Enzyme-linked Immune Absorbent Spot (ELISPot) Assay and T Cell Receptor (TCR) Human Leukocyte Antigen Serotype (HLA-DQ2)-Tetramers
ELISpot assay and gluten specific TCR measures drug response by quantifying changes in the number or function of gluten-specific T cells. Baseline value was defined as the last observed value before the first dose of gluten.
Time frame: Baseline and Day 6
Participants took part in the study at 2 investigative sites in the Unites Stated from 24 April 2018 to 02 May 2019.
| Milestone | Group A: Gluten 3 Gram | Group B: Gluten 10 Gram |
|---|---|---|
| Started | 9 | 7 |
| Completed | 7 | 6 |
| Not completed | 2 | 1 |
| Withdrew: Adverse event | 2 | 0 |
| Withdrew: Other | 0 | 1 |
Attenuation of the effects of gluten exposure was assessed by measuring the change from baseline in villous height (Vh) to crypt depth (Cd) ratio after 15 days of gluten challenge. Villi were the small finger like projections that line the small intestine and promote nutrient absorption and are often shortened in participants with CeD. Crypts were grooves between the villi that are often elongated in participants with CeD. A decreased Vh:Cd ratio indicates more extreme CeD disease symptoms. Baseline values was defined as the last observed value before the first dose of gluten.
| ratio | Group A: Gluten 3 Gram | Group B: Gluten 10 Gram |
|---|---|---|
| Baseline | 2.10 ± 0.697 | 2.30 ± 0.893 |
| Change at Day 15 | -0.06 ± 0.516 | -1.53 ± 0.941 |
IELs are white blood cells (WBCs) interspersed between epithelial cells of the small and large intestine where they function to preserve the integrity of the mucosal barrier by protecting the epithelium against pathogen or immune-induced pathology. Increased IELs count indicated more extreme CeD disease symptoms. Baseline values was defined as the last observed value before the first dose of gluten.
| IEL per 100 epithelial cells | Group A: Gluten 3 Gram | Group B: Gluten 10 Gram |
|---|---|---|
| Baseline | 26.74 ± 15.861 | 26.68 ± 8.248 |
| Change at Day 15 | 9.56 ± 15.206 | 26.80 ± 14.908 |
Standard measures used for diagnosing CeD: Vh:CD ratio and IEL counts. T cell measurements taken before first dose of gluten were correlated with Baseline Vh:Cd ratio and IEL counts, and T cell measurements taken after first dose of gluten were correlated with Day 15 Vh:Cd ratio and IEL counts using Spearman correlation. Villi were small finger like projections that line small intestine, promote nutrient absorption and are often shortened in CeD participants. Crypts were grooves between villi that were often elongated in CeD participants. IELs were WBCs interspersed between epithelial cells of intestine where they function to preserve integrity of mucosal barrier by protecting epithelium against pathogen/immune-induced pathology. Decreased Vh:Cd ratio and increased IELs count indicated more extreme CeD symptoms. Baseline value: last observed value before first dose of gluten. Tr: T cell value taken before first dose of gluten. T6: T cell value at Day 6. T15: T cell value at Day 15.
| correlation coefficient | Group A: Gluten 3 Gram | Group B: Gluten 10 Gram |
|---|---|---|
| Tr: Baseline Vh:Cd ratio | -0.0355 | 0.1480 |
| Tr: Baseline IEL counts | -0.0050 | -0.0905 |
| T6: Day 15 Vh: Cd ratio | 0.0368 | -0.0170 |
| T6: Day 15 IEL counts | 0.2179 | 0.0595 |
| T15: Day 15 Vh: Cd ratio | -0.0913 | 0.0214 |
| T15: Day 15 IEL counts | 0.2967 | 0.0192 |
ELISpot assay and gluten specific TCR measures drug response by quantifying changes in the number or function of gluten-specific T cells. Baseline value was defined as the last observed value before the first dose of gluten.
| per million CD4+ T cells | Group A: Gluten 3 Gram | Group B: Gluten 10 Gram |
|---|---|---|
| Baseline (ELISpot) | 1.00 ± 1.956 | 1.45 ± 1.756 |
| Change at Day 6 (ELISpot) | 3.83 ± 6.902 | 25.12 ± 29.025 |
| Baseline (Tetramer) | 34.62 ± 29.215 | 17.33 ± 14.894 |
| Change at Day 6 (Tetramer) | 26.76 ± 54.084 | 522.47 ± 788.177 |
Collected over Treatment emergent adverse events (TEAEs) are adverse events that started after the first dose of gluten up to Day 43. Non-serious events are listed at a 0% frequency threshold.
| Group | Deaths | Serious | Other |
|---|---|---|---|
| Group A: Gluten 3 Gram | 0/9 (0%) | 0/9 (0%) | 3/9 (33.3%) |
| Group B: Gluten 10 Gram | 0/7 (0%) | 0/7 (0%) | 1/7 (14.3%) |
| Event | Group A: Gluten 3 Gram | Group B: Gluten 10 Gram |
|---|---|---|
| VomitingGastrointestinal disorders | 1/9 | 1/7 |
| DiarrhoeaGastrointestinal disorders | 0/9 | 1/7 |
| Abdominal pain upperGastrointestinal disorders | 1/9 | 0/7 |
| Gluten sensitivityMetabolism and nutrition disorders | 1/9 | 0/7 |
The safety set consisted of all participants who were enrolled and received at least 1 dose of gluten.
| Age, Continuous(years) | Group A: Gluten 3 Gram | Group B: Gluten 10 Gram | Total |
|---|---|---|---|
| Mean | 44.2 ± 18.12 | 46.0 ± 18.86 | 45.0 ± 17.84 |
| Sex: Female, Male(Participants) | Group A: Gluten 3 Gram | Group B: Gluten 10 Gram | Total |
|---|---|---|---|
| Female | 8 | 5 | 13 |
| Male | 1 | 2 | 3 |
| Ethnicity (NIH/OMB)(Participants) | Group A: Gluten 3 Gram | Group B: Gluten 10 Gram | Total |
|---|---|---|---|
| Hispanic or Latino | 0 | 0 | 0 |
| Not Hispanic or Latino | 9 | 7 | 16 |
| Unknown or Not Reported | 0 | 0 | 0 |
| Race (NIH/OMB)(Participants) | Group A: Gluten 3 Gram | Group B: Gluten 10 Gram | Total |
|---|---|---|---|
| American Indian or Alaska Native | 0 | 0 | 0 |
| Asian | 0 | 0 | 0 |
| Native Hawaiian or Other Pacific Islander | 0 | 0 | 0 |
| Black or African American | 0 | 0 | 0 |
| White | 9 | 7 | 16 |
| More than one race | 0 | 0 | 0 |
| Unknown or Not Reported | 0 | 0 | 0 |
| Region of Enrollment(Participants) | Group A: Gluten 3 Gram | Group B: Gluten 10 Gram | Total |
|---|---|---|---|
| United States | 9 | 7 | 16 |
| Height(centimeter (cm)) | Group A: Gluten 3 Gram | Group B: Gluten 10 Gram | Total |
|---|---|---|---|
| Mean | 165.12 ± 9.648 | 169.76 ± 8.074 | 167.15 ± 9.020 |
| Weight(kilogram (kg)) | Group A: Gluten 3 Gram | Group B: Gluten 10 Gram | Total |
|---|---|---|---|
| Mean | 75.23 ± 17.183 | 81.36 ± 8.121 | 77.91 ± 13.918 |
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Plan to share: Yes — Takeda makes patient-level, de-identified data sets and associated documents available for all interventional studies after applicable marketing approvals and commercial availability have been received (or program is completely terminated), an opportunity for the primary publication of the research and final report development has been allowed, and other criteria have been met as set forth in Takeda's Data Sharing Policy (see www.TakedaClinicalTrials.com for details). To obtain access, researchers must submit a legitimate academic research proposal for adjudication by an independent review panel, who will review the scientific merit of the research and the requestor's qualifications and conflict of interest that can result in potential bias. Once approved, qualified researchers who sign a data sharing agreement are provided access to these data in a secure research environment.
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