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Status unknownNCT01997762Updated May 12, 2014

Can Resveratrol Improve Insulin Sensitivity and Preserve Beta Cell Function Following Gestational Diabetes?

A Phase 4 interventional study of Resveratrol and Placebo in Gestational Diabetes, sponsored by University of Manitoba. Status unknown at 1 site in Canada. Open to female participants aged 18 Years to 40 Years, including healthy volunteers. Per ClinicalTrials.gov, last updated 2014-05-12.

Sponsored by University of Manitoba · Phase 4, Interventional, and Prevention

The sponsor has not verified this record recently (last verified Nov 2013), so the status shown — last known as Recruiting — may be out of date.
Phase
Phase 4
Study type
Interventional
Enrollment
112
Allocation
Randomized
Ages
18 Years to 40 Years
Sex
Female
01

Study summary

The purpose of this study is to determine if resveratrol supplementation preserves beta cell function and insulin sensitivity in post-partum women following a first diagnosis of gestational diabetes. We hypothesize that daily supplementation with resveratrol will preserve beta cell function and insulin sensitivity.

Read the detailed description

Our primary aim is to perform a randomized controlled trial of resveratrol for the improvement of insulin sensitivity and the preservation of beta cell function in post-partum women following a first diagnosis of gestational diabetes. Our long-term goal is to test resveratrol for the secondary prevention of gestational diabetes and type 2 diabetes. We have developed six conditions that should be satisfied by the study to justify project expansion. Therefore, we will be testing hypotheses and computing estimates for the following six outcomes: (1) recruitment numbers, (2) adherence to study treatment, (3) adherence to study visits, (4) insulin sensitivity measured at 12 months post-partum, (5) beta cell function measured at 12 months post-partum, and (6) adverse events.

The study is a single-site, parallel, double-blind, randomized, placebo-controlled trial. The study population consists of women recruited during pregnancy who had a confirmed first diagnosis of gestational diabetes, who do not have either diabetes or pre-diabetes when re-tested 3 months post-partum, and who have stopped breastfeeding by 9 months post-partum. They study intervention is resveratrol (or identical placebo) twice daily for a total of 12 weeks from 9 months to 12 months post-partum. Our planned sample size is 112 women based on the hypothesis testing and estimation considerations for the six above-mentioned outcomes.

02

Conditions studied

  • Gestational Diabetes

Keywords

  • resveratrol,
  • gestational diabetes,
  • beta cell function
  • history
03

In context

Diabetes, Gestational

842 studies on the registry are indexed under Diabetes, Gestational; 198 are open to participants now.

This study's planned enrollment of 112 is close to the median of 110 across 550 interventional studies indexed under Diabetes, Gestational.

Browse Diabetes, Gestational studies →

Lead sponsor

University of Manitoba is the lead sponsor of 542 studies on the registry; 87 are open to participants now.

Of its 12 completed or terminated interventional studies of FDA-regulated products, 5 (42%) have results posted.

Counted across the registry records on this site, refreshed daily.

04

Who can participate

Ages eligible
18 Years to 40 Years
Sexes eligible
Female
Accepts healthy volunteers
Yes

Inclusion criteria

  • Adult women (18 years of age or older) 3 months post-partum with a recent history of first diagnosis of gestational diabetes.
  • Willingness to provide informed consent 3 months post-partum.

Exclusion criteria

Exclusion Criteria:

  • Abnormal glucose tolerance or type 2 diabetes recorded at 3 months post-partum.
  • Breastfeeding beyond 9 months post-partum.
  • Intention to consume resveratrol open label.
  • Intention to drink red wine (more than 4 glasses per week) or eat foods high in resveratrol (grapes, grape juice, peanuts, peanut products).
  • Unwillingness to use two approved types of contraception until one year post-partum and unwillingness to undergo pregnancy test at randomization.
  • Twin pregnancy.
  • Consuming medications with a risk of interaction with resveratrol.
  • Liver disease.
  • Unlikely to be able to comply with study follow-up as judged by social (e.g. transient, not permanent residents, etc.) or geographical considerations.
05

Study design

Phase
Phase 4
Primary purpose
Prevention
Allocation
Randomized
Intervention model
Parallel assignment
Masking
Triple (Participant, Investigator, Outcomes assessor)
Enrollment
112 participants (estimated)

Study arms

  • Placebo comparator
    Placebo

    Corn starch capsules, 1 capsule twice a day for 3 months

    Dietary Supplement: Placebo

  • Experimental
    Resveratrol

    Resveratrol capsules, 250 mg twice a day for 3 months

    Dietary Supplement: Resveratrol

Interventions

  • Dietary supplementResveratrol

    gel-coated capsules to be taken twice a day; one with breakfast and dinner

    Also known as: All Natural Resveratrol 98% Super Strength

  • Dietary supplementPlacebo

    Also known as: Corn starch capsules

06

What researchers measure

Primary outcomes

  1. Change in beta cell function

    Beta cell function will be assessed by calculating the Insulin Secretion Sensitivity Index-2, a ratio of the area under the curve (AUC) for glucose and the AUC for insulin after an oral glucose tolerance test.

    Time frame: baseline and 3 months after intervention

Secondary outcomes

  1. recruitment rates

    Time frame: recruitment rates will be followed throughout the recruitment phase, which is expected to take 2 years maximum

  2. treatment adherence

    Time frame: 3 months after intervention

  3. Change in insulin sensitivity

    Insulin sensitivity will be assessed by calculating the homeostasis model of assessment of insulin resistance (HOMA-IR).

    Time frame: baseline and 3 months after intervention

Other outcomes

  1. change in liver function

    liver function will be assessed by measuring plasma concentrations of alanine aminotransferase, aspartate aminotransferase, gamma glutamyltransferase, total bilirubin and conjugated bilirubin.

    Time frame: baseline and 3 months after intervention

  2. change in C-reactive protein

    Time frame: baseline and 3 months after intervention

  3. change in glycated hemoglobin

    Time frame: baseline and 3 months after intervention

  4. change in serum lipids

    Time frame: baseline and 3 months after intervention

  5. change in plasma levels of resveratrol and resveratrol metabolites

    Time frame: baseline and 3 months after intervention

07

Study locations

1 of 1 sites recruiting
  • Manitoba Institute of Child Health
    Winnipeg, Manitoba R3E 3P4, Canada
    • Shayne P Taback, MD · Principal investigator
    Recruiting
08

Updates

Tracking since Sep 25, 2026
No changes since tracking began. The registry record was last updated on May 12, 2014, before this site started recording changes on Sep 25, 2026. Its history is on ClinicalTrials.gov ↗
09

Registry details

Key details

Study ID
NCT01997762
Lead sponsor
University of Manitoba
Collaborators
Manitoba Institute of Child Health
Responsible party
Sponsor
First posted
Nov 28, 2013
Start date
May 2014
Primary completion
Dec 2015 (estimated)
Completion
Dec 2016 (estimated)
Last update
May 12, 2014

Study contacts

Danielle M Stringer, PhD
Contact
dstringer@mich.ca
(204) 789-3273
Shayne P Taback, MD
principal investigator · University of Manitoba

Oversight

Data monitoring committee
Yes
View the source record on ClinicalTrials.gov ↗

Not currently enrolling

This study is status unknown, as verified in Nov 2013. You cannot join it, but the record below documents what was studied.

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