An observational study in Hunger and Satiety, sponsored by Pennington Biomedical Research Center. Completed at 1 site in United States. Open to participants aged 18 Years to 60 Years, including healthy volunteers. Per ClinicalTrials.gov, last updated 2022-09-15.
Sponsored by Pennington Biomedical Research Center · Observational
Which is a better breakfast? Egg or cereal?
Which breakfast has the most beneficial effect on blood glucose and insulin, blood hormones and blood pressure, egg or cereal breakfast? Over a seven week period the participant will take part in eating breakfast of either egg breakfast or cereal breakfast which will be monitored. Blood samples will be taken before participants eat and different times throughout until after Lunch on day 1 and day 7. Questionnaires will be given to determine satiety (feeling of fullness) and hunger before and after breakfast and lunch. After a two week period participants will return for another week of the same procedure and tests that was followed from Day 1 though day 7 listed. However, this time participants will be eating the second of the two breakfasts whichever one they did not have for the first test period.
Pennington Biomedical Research Center is the lead sponsor of 277 studies on the registry; 29 are open to participants now.
Counted across the registry records on this site, refreshed daily.
In the community area of Baton Rouge, LA area exclusively random process to guarantee that each participant or population has specified chance of selection.
Inclusion Criteria:
are not allergic to or sensitive to eggs, soy or wheat, and do not dislike these foods.
This group will be given a breakfast consisting of eggs. A breakfast consisting of eggs induces greater satiety and reduces Lunch Time intake.
This breakfast will consist of a breakfast that will include cereal. A breakfast cereal or white bread increases lunchtime energy intake.
Caloric intake for Lunch after you have received an Egg or Cereal Breakfast and Levels of glucose, insulin, and lipids are measured.
Before breakfast satiety following an egg breakfast compared to the other breakfast determines the impact of egg breakfast on their Lunch intake. Blood samples will be taken to test the levels of glucose, insulin, and lipids like cholesterol and triglycerides.
Time frame: 7 weeks
Satiety or hunger
Questionnaires to determine satiety and/or hunger before and after breakfast and lunch will be given.
Time frame: 7 weeks
This study is completed, as verified in Sep 2022. You cannot join it, but the record below documents what was studied.
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Pennington Biomedical Research Center