An interventional study of Milk and Yoghurt in Amino Acids, Milk and Yoghurt, sponsored by Nutricia Research. Completed at 1 site in Netherlands. Open to participants aged 18 Years to 40 Years, including healthy volunteers. Per ClinicalTrials.gov, last updated 2025-02-24.
Sponsored by Nutricia Research · Not applicable, Interventional, and Basic science
Subjects will visit the study site twice in a fasting state. Subjects asked to consume one of the two study products in a random order. Subjects will consume one serving of the study product (T = 0 minutes). Study product intake should take place within 10 minutes (+/-5 minutes). Blood samples will be taken at baseline and then at various timepoints after product intake. A follow up call will take place 7 days after the final study visit.
Nutricia Research is the lead sponsor of 48 studies on the registry; 12 are open to participants now.
Counted across the registry records on this site, refreshed daily.
Exclusion Criteria:
1 month prior to screening (except for incidental smoking of ≤ 3 cigarettes/ e-cigarettes/cigars/pipes per week on average in the last month prior to screening). 12. Average alcohol use of > 21 glasses per week for men or > 14 glasses per week for women (on average during the last 6 months prior to screening). 13. Drug or medicine abuse in opinion of the investigator. 14. Use of any nutritional supplements or additional protein supplements or nutritional support within 4 weeks prior to screening. 15. Known difficulties with placement of and/or blood drawings from a cannula. 16. Participation in any other clinical study with investigational or marketed products concomitantly or within four weeks before study visit
Yoghurt test product (Commercially available)
Other: Yoghurt
Commercially available product
Other: Milk
Milk
Yoghurt
Total amino acid concentrations after ingestion of product A vs B in 16 healthy adults
To compare the relative amount (iAUC) total amino acids (TAA) appearing in the blood for the 4-hour period after the ingestion of product A versus B.
Time frame: For 4 hours after product intake
Maximum concentration (Cmax) after ingestion of product A vs B in 16 healthy adults
To compare the maximum concentration (Cmax) and time to peak (Tmax) for total amino acids appearing in the blood for the 4-hour period after the ingestion of product A versus B in 16 healthy adults.
Time frame: For 4 hours after product intake
Time to peak of essential amino acids after ingestion of product A vs B in 16 healthy adults
To compare time to peak (Tmax), for essential amino acids (EAA) of product A versus product B.
Time frame: For 4 hours after product intake
Relative amount of essential amino acid concentrations after consumption of product A vs. product B in 16 healthy adults.
To compare the relative amount (iAUC) of essential amino acids (EAAs) appearing in the blood for the 4-hour period after the ingestion of product A versus product B.
Time frame: For 4 hours after product intake
Maximum concentration (Cmax) of essential amino acids (EAAs) after product A vs. product B in 16 healthy adults.
To compare maximum concentration (Cmax) of essential amino acids (EAAs) appearing in the blood for the 4-hour period after the ingestion of product A versus product B.
Time frame: For 4 hours after product intake
Time to peak of leucine product A vs. product B in 16 healthy adults
To compare time to peak (Tmax) for leucine of product A versus product B.
Time frame: For 4 hours after product intake
Relative amount of leucine after product A vs. product B in 16 healthy adults.
To compare the relative amount (iAUC) of leucine appearing in the blood for the 4-hour period after the ingestion of product A versus product B.
Time frame: For 4 hours after product intake
Maximum concentration of leucine after product A vs. product B in 16 healthy adults
To compare maximum concentration (Cmax) of leucine appearing in the blood for the 4-hour period after the ingestion of product A versus product B.
Time frame: For 4 hours after product intake
Plan to share: No
No publications or documents are linked to this record.
This study is completed, as verified in Jan 2025. You cannot join it, but the record below documents what was studied.
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Nutricia Research