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CompletedNCT05803811Updated Jan 17, 2025

Effect of Colon Delivered Vitamin B2 on Gut Microbiota and Related Health Biomarkers in Healthy Older Adults

An interventional study of Riboflavin in Quality of Life, sponsored by DSM Nutritional Products, Inc.. Completed at 1 site in Ireland. Open to participants aged 50 Years to 70 Years, including healthy volunteers. Per ClinicalTrials.gov, last updated 2025-01-17.

Sponsored by DSM Nutritional Products, Inc. · Not applicable, Interventional, and Basic science

Phase
Not applicable
Study type
Interventional
Enrollment
348
Allocation
Randomized
Ages
50 Years to 70 Years
Sex
All
01

Study summary

The goal of this intervention study (clinical trial) is to investigate the effect of colon-delivered Riboflavin (vitamin B2) on the faecal microbial composition and diversity in older healthy subjects (50 -70 years of age)

02

Conditions studied

  • Quality of Life

Keywords

  • microbiota
  • vitaminB2
  • Riboflavin
  • ShortChain fatty acids
03

In context

Lead sponsor

DSM Nutritional Products, Inc. is the lead sponsor of 37 studies on the registry; none are open to participants now.

Of its 5 completed or terminated interventional studies of FDA-regulated products, 0 (0%) have results posted.

Counted across the registry records on this site, refreshed daily.

04

Who can participate

Ages eligible
50 Years to 70 Years
Sexes eligible
All
Accepts healthy volunteers
Yes

Inclusion criteria

  1. Participants must be willing and able to give written informed consent and to understand, to participate, and to comply with the clinical study requirements.
  2. Between 50 and 70 years of age.
  3. Has a BMI of between 18.5 - 30 Kg/m2.
  4. Participants have had a stable body weight (≤5 % change) over the past 3-months.
  5. Is in general good health, as determined by interview and vital signs (blood pressure, heart rate, pulse) by the investigator.
  6. Willing to avoid consuming gut microbiome modulating dietary supplements, prebiotic, probiotic, or fibre-rich supplements, and, within 4 weeks prior to the baseline visit, until the end of the study.
  7. Maintain current level of physical activity.
  8. Willing to consume the investigational product daily for the duration of the study.
  9. Female participants in menopause for at least the last one year. -

Exclusion criteria

Exclusion Criteria:

  1. Are hypersensitive to any of the components of the test product.
  2. Has taken antibiotics within the previous 3 months prior to Baseline (Visit2)
  3. Is currently using systemic steroids, systemic antibiotics, proton pump inhibitors, H2 blocker, antacid, metformin, or immunosuppressant medication.
  4. Participant has a history of drug and/or alcohol abuse at the time of enrolment (Drinks more than nationally recommended units per week (>11 units for women; >17 units for men); Is currently in treatment for alcohol/substance abuse; Has been diagnosed with alcohol/substance abuse disorder).
  5. Is a smoker or vaper.
  6. Vegetarian or vegan.
  7. Has made any major dietary changes in the past 3 months prior to Baseline (Visit 2).
  8. Planned major changes in the lifestyle (i.e., diet, dieting, exercise level, significant travel) during the duration of the study.
  9. Has a currently active eating disorder.
  10. Has food allergies or other issues with foods that would preclude the intake of the study products, as determined by the study investigator.
  11. Is having a typical fibre intake >30 g fibre/day.
  12. Has an active gastrointestinal disorder or previous gastrointestinal surgery, which in the opinion of the investigator would impact the study outcomes.
  13. If taking chronic medications (e.g., anti-hypertensive medications), they must have been taking the product for at least two months to screening and agree to maintain the same dosage throughout the study.
  14. Has severe or uncontrolled type 2 diabetes, psychiatric disorder, gastrointestinal disease (i.e., diarrhoea, Crohn's disease, ulcerative colitis, IBS, diverticulosis, stomach or duodenal ulcers respiratory or cardiac illness or any other condition which in the opinion of the investigator would impact the study outcomes.
  15. Has a current or history of any gastrointestinal cancer
  16. Are severely immunocompromised (HIV positive, transplant patient, on anti-rejection medications, on a steroid for >30 days, or chemotherapy or radiotherapy with the last year).
  17. Experiences alarm features such as weight loss, rectal bleeding, a recent change in bowel habit (\<3 months).
  18. Have a current malignant disease or any concomitant end-stage organ disease.
  19. Individuals who, in the opinion of the investigator are considered to be poor attendees or unlikely for any reason to be able to comply with the trial.
  20. Participants may not be receiving treatment involving experimental drugs. If the participant has been in a recent experimental trial, these must have been completed not less than 60 days prior to this study.
  21. Participants who have undergone intensive skin treatments (e.g. laser treatment or skin related surgery) in the last 3 months.
  22. If taking any dietary supplements or medications known to affect skin health or other trial measures (resveratrol, ginkgo biloba, ginseng, fruit powder extracts and DHA).
  23. Has a skin condition likely to interfere with skin assessments (e.g., eczema, dermatitis, any open skin wounds, reactive and sensitive skin).

    -

05

Study design

Phase
Not applicable
Primary purpose
Basic science
Allocation
Randomized
Intervention model
Parallel assignment
Masking
Quadruple (Participant, Care provider, Investigator, Outcomes assessor)
Enrollment
348 participants (actual)

Study arms

  • Experimental
    Low dose

    Daily dose of 1.4 mg of Vitamin B2 (Riboflavin) once a day for 12 weeks

    Dietary Supplement: Riboflavin

  • Experimental
    Mid dose

    Daily dose of 10 mg of Vitamin B2 (Riboflavin) once a day for 12 weeks

    Dietary Supplement: Riboflavin

  • Experimental
    high dose

    Daily dose of 75 mg Vitamin B2 (Riboflavin) once a day for 12 weeks

    Dietary Supplement: Riboflavin

  • Placebo comparator
    Placebo

    One capsule of 570 mg (consisting of microcrystalline cellulose) once a day for 12 weeks

    Dietary Supplement: Riboflavin

Interventions

  • Dietary supplementRiboflavin

    Colon delivered vitamin B2 (Riboflavin) for 12 weeks

06

What researchers measure

Primary outcomes

  1. Faecal microbial composition and diversity

    To assess the changes of faecal microbial composition and diversity from baseline to 12 weeks supplementation of three different doses of colon delivered vitamin B2 to compare the changes to placebo. levels, and alpha and beta diversity indices at the genus and species level as measured by metagenomic based profiles at baseline and at week 12

    Time frame: from baseline to 12 weeks

Secondary outcomes

  1. Faecal microbial metabolites fatty acid content at baseline and week 12

    Faecal microbial metabolites measured as short-chain fatty acid content at baseline and week 12

    Time frame: Intestinal inflammation as assessed by faecal calprotectin at baseline and at week 12

  2. Intestinal inflammation

    Intestinal barrier integrity as assessed by sCD14 at baseline and at week 12

    Time frame: from baseline to 12 weeks

  3. Intestinal barrier integrity

    Oxidative stress level measured as free thiol content in blood at baseline and at week 12

    Time frame: from baseline to 12 weeks

  4. Oxidative stress in blood

    Oxidative stress level measured as free thiol content in blood at baseline and at week 12

    Time frame: from baseline to 12 weeks

  5. Inflammatory status in blood

    Systemic inflammation measured as high sensitive C reactive protein (hs-CRP) in blood at baseline and at week 12.

    Time frame: from baseline to 12 weeks

  6. Gastrointestinal symptoms

    Gastrointestinal symptoms as assessed by Gastrointestinal Symptom Rating Scale (GSRS).The GSRS is a 15 items questionnaire combined into five symptom clusters i.e Reflux, Abdominal pain, Indigestion, Diarrhoea and Constipation. The GSRS has a seven-point graded Likert-type scale where 1 represents absence of troublesome symptoms and 7 represents very troublesome symptoms.(GSRS) at baseline and at week 12.

    Time frame: from baseline to 12 weeks

  7. health-related quality of life

    Quality of life as assessed by short form survey-36 (SF-36) questionnaires at baseline and at week 12. The SF-36 is a self-administered questionnaire comprising 36-items measuring eight health domains: physical functioning (10 items), role limitation due to physical health problems (4 items), bodily pain (2 items), general health perceptions (5 items), vitality (4 items), social functioning (2 items), role limitations due to emotional problems (3 items), and general mental health (5 items). These outcomes will be grouped as a physical component summary and a mental component summary. The norm data is 0-100, and the health-related quality of life increases as the scores increase.

    Time frame: from baseline to 12 weeks

  8. Stool consistency

    Stool consistency (Bristol Stool Scale), as reported in the daily eDiary app (at baseline and week 12). Participants will identify each bowel movement 'type' using the Bristol Stool Scale (Type 1 = hard stool difficult to pass \[classified as severe constipation\]; Type 7 = watery, entirely liquid stool \[classified as severe diarrhea\]). 'Normal' stool is considered to be Types 3 and 4; and Types 6 and 7 would be considered to suggest mild and severe diarrhea, respectively.

    Time frame: from baseline to 12 weeks

  9. Stool frequency

    Stool frequency, as reported in the daily eDiary app (at baseline and week 12).

    Time frame: from baseline to 12 weeks

  10. Systemic vitamin status

    The concentration of B vitamins in blood at baseline

    Time frame: from baseline to 12 weeks

  11. Faecal physiological pH

    Faecal physiological parameters measured as pH potential at baseline and at week 12.

    Time frame: from baseline to 12 weeks

  12. Faecal microbial composition and diversity at week 4

    Faecal microbial composition at phylum, genus, and species levels, and alpha and beta diversity indices at the genus and species level as measured by metagenomic based profiles at baseline and at week 4.

    Time frame: from baseline to 4 weeks

  13. Microbial metabolites at week 4

    Faecal microbial metabolites measured as short-chain fatty acid content at baseline and week 4.

    Time frame: from baseline to 4 weeks

Other outcomes

  1. Skin barrier integrity

    Skin barrier integrity measured as trans-epidermal water loss (TEWL) g/m²/h at baseline and at week 12.

    Time frame: from baseline to 12 weeks

  2. Skin hydration

    Skin hydration measured using corneometry from 0 (no water at all) to 120 (on water) at baseline and at week 12.

    Time frame: from baseline to 12 weeks

  3. Objective skin-health

    Objective skin-health assessment completed by the participant using Likert scale (from not at al to very much) at baseline and at week 12.

    Time frame: from baseline to 12 weeks

07

Study locations

1 site
  • Atlantia Food Clinical Trials, 1st Floor, Block C, Heron House, Blackpool Retail Park, Cork
    Cork, Ireland
08

Updates

Tracking since Sep 25, 2026
No changes since tracking began. The registry record was last updated on Jan 17, 2025, before this site started recording changes on Sep 25, 2026. Its history is on ClinicalTrials.gov ↗
09

Registry details

Key details

Study ID
NCT05803811
Lead sponsor
DSM Nutritional Products, Inc.
Collaborators
Atlantia Food Clinical Trials
Responsible party
Sponsor
First posted
Apr 7, 2023
Start date
Dec 12, 2022
Primary completion
Jul 6, 2023
Completion
Jul 6, 2023
Last update
Jan 17, 2025

Study contacts

Prof Timothy Dinan
principal investigator · Cork University Hospital

Oversight

Data monitoring committee
Yes
FDA-regulated drug
No
FDA-regulated device
No
View the source record on ClinicalTrials.gov ↗

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