ClinicalTrials.gg
Active, not recruitingNCT05503446NATASHAUpdated May 13, 2026

Using Commonly Available Food Products To Treat Food Allergy

An interventional study of Peanut in common foods or supermarket-sourced cow's milk (CM) in IgE-Mediated Cow Milk Allergy and Peanut Allergy, sponsored by University of Southampton. Active, not recruiting at 5 sites in United Kingdom. Open to participants aged 3 Years to 23 Years. Per ClinicalTrials.gov, last updated 2026-05-13.

Sponsored by University of Southampton · Not applicable, Interventional, and Treatment

Phase
Not applicable
Study type
Interventional
Enrollment
216
Allocation
Randomized
Ages
3 Years to 23 Years
Sex
All
01

Study summary

Food allergy affects 1 in 30 children, and is the commonest trigger for life-threatening reactions (anaphylaxis) in this age group. It is a major public health issue, with practical implications for industry, education and healthcare systems. Oral immunotherapy (OIT) is an emerging treatment option, where small, increasing doses of a food allergen are used to cause "desensitisation", so food-allergic individuals no longer have symptoms when exposed to the trigger food. However, frequent allergic reactions during OIT (including anaphylaxis) are common, and can lead to patients having to stop treatment. In addition, food-allergic children usually dislike the taste of the food they are allergic too, which affects compliance and treatment success. There is a lack of longer-term data to inform cost-effectiveness analyses for OIT.

The NATASHA study will recruit young people from age 6+ years with IgE-mediated peanut allergy, and young people aged 3+ years with IgE-mediated allergy to cow's milk, who will undergo oral immunotherapy for these allergens using real-world foods (taken carefully according to a standardised protocol under medical supervision). In addition to assessing efficacy and safety outcomes, we will also collect longer-term data to evaluate cost-effectiveness in the UK setting.

02

Conditions studied

  • IgE-Mediated Cow Milk Allergy
  • Peanut Allergy
03

In context

Peanut Hypersensitivity

166 studies on the registry are indexed under Peanut Hypersensitivity; 27 are open to participants now.

This study's planned enrollment of 216 is above the median of 50 across 127 interventional studies indexed under Peanut Hypersensitivity.

Browse Peanut Hypersensitivity studies →

Lead sponsor

University of Southampton is the lead sponsor of 122 studies on the registry; 18 are open to participants now.

Counted across the registry records on this site, refreshed daily.

04

Who can participate

Ages eligible
3 Years to 23 Years
Sexes eligible
All
Accepts healthy volunteers
No

Go through the criteria one by one — yes, no or not sure — and take the list to your doctor or the study team. Kept in this browser only.

Inclusion criteria

  1. Age 6-23 years with IgE-mediated peanut allergy, or age 3-23 years with IgE-mediated food allergy to cow's milk
  2. Past history consistent with IgE-mediated allergy to the relevant allergen
  3. Allergic to cumulative ≤1.44 g protein (of the specific allergen) at baseline DBPCFC, prior to treatment allocation
  4. Written (for young people under 16, consent from the parent/legal guardian (AND assent from the young person when the young person is age 6+ years)

Exclusion criteria

Exclusion Criteria:

  1. Required previous admission to an intensive care unit for management of an allergic reaction
  2. chronic illness (other than asthma, rhinitis or eczema)
  3. Moderate-severe eczema, defined as requiring more than once daily application of 1% hydrocortisone or equivalent topical calcineurin inhibitor as maintenance treatment despite appropriate use of emollients (eczema is not otherwise an exclusion criteria)
  4. Poorly controlled asthma within the previous 3 months (as defined by clinician judgement with reference to the International Consensus On (ICON) Pediatric Asthma consensus), or asthma requiring treatment with >5 days oral within the previous 3 months
  5. Previous history of eosinophilic oesophagitis
  6. Undergoing subcutaneous or sublingual immunotherapy to respiratory allergens, and not yet established on maintenance dosing for at least 6 months
  7. Undergoing allergen immunotherapy for food allergy and within the first year of treatment
  8. In CM-allergic children under consideration for desensitisation to CM:

    • currently consuming CM-containing products other than extensively-heated milk in baked foods (e.g. biscuits, cakes)
    • significant symptoms of non-IgE-mediated CM allergy within the previous 12 months
  9. Taking prebiotic or probiotic supplements and unwillingness to discontinue
  10. Subjects receiving anti-IgE therapy, oral , beta-blocker or Angiotensin Converting Enzyme (ACE) inhibitor
  11. Tolerance to cumulative ≥1.44 g food protein at initial DBPCFC during screening
  12. Objective allergic reaction to ≤4mg cow's milk protein or ½ Reese's puff in peanut-allergic children, during screening
  13. Objective reaction to the placebo at screening DBPCFC
  14. Past or current medical issue, participation in another clinical trial or other consideration, which, in the opinion of the investigator, may pose additional risks from study participation, interfere with compliance or otherwise impact on the quality or interpretation of study data
  15. Pregnancy
  16. Direct personal or commercial relationship with a member of the local study team directly involved with the conduct of the trial
  17. Unwilling or unable to fulfil study requirements, including the requirement for appropriate supervision following dosing at home)
Terms in these criteria, in plain language(4)

Underlined terms in the criteria open these too. Explained by clinicaltrials.gg, not part of the registry record. The study team decides who can take part.

Informed consent

Before you join, the study team explains what taking part involves — its purpose, what happens, the risks and possible benefits — and answers your questions, so you can decide freely. Consent is usually recorded on a form (the informed consent form, ICF) signed by you or, where the law allows, by someone legally authorised to decide for you.

You can keep asking questions during the study, you are told of new information that matters, and you can choose to leave at any time.

Clinically significant

Judged by the study doctor to matter for your health or for the study. It is a doctor’s decision, so ask the study team if you are unsure whether something counts.

Corticosteroids (steroids)

Anti-inflammatory medicines such as prednisone, prednisolone and dexamethasone — not the anabolic steroids used for muscle.

Studies differ in what they allow: check which steroid medicines, routes (tablets, injections, creams, inhalers, eye drops) and doses this study accepts.

Immunosuppression

A weakened immune system. It can come from an illness, such as HIV or some blood cancers, or from medicines that turn the immune system down, for example after an organ transplant or for an autoimmune disease; steroids at higher doses count.

Read whether the line is about a condition or about medicines, and which medicines and doses it means.

05

Study design

Phase
Not applicable
Primary purpose
Treatment
Allocation
Randomized
Intervention model
Parallel assignment
Masking
Single (Outcomes assessor)
Enrollment
216 participants (estimated)

Study arms

  • Experimental
    Oral Immunotherapy, in-hospital supervision for updosing

    Active oral immunotherapy, with all updosing visits taking place in hospital

    Other: Peanut in common foods or supermarket-sourced cow's milk (CM)

  • Experimental
    Oral Immunotherapy, virtual supervision for updosing

    Active oral immunotherapy, with all updosing visits taking place with virtual supervision

    Other: Peanut in common foods or supermarket-sourced cow's milk (CM)

  • No intervention
    Control arm: allergen avoidance

Interventions

  • OtherPeanut in common foods or supermarket-sourced cow's milk (CM)

    Participants will be given a set dose of peanut (e.g. peanut-containing cereal, whole peanuts) or cow's milk to take on a daily basis, as per protocol

06

What researchers measure

Primary outcomes

  1. Efficacy and effectiveness

    The proportion of participants in intervention arms (combined) versus control arm (by allergen) who, following 9-12 months of OIT (or standard care, for controls): * tolerate at least 1 gram of food protein (discrete dose, approximately 4-6 peanuts, or 30ml of CM) AND * demonstrate a minimum 10-fold increase in the maximum tolerated dose (defined as the highest dose not causing dose-limiting symptoms) at the end-of-updosing double-blind, placebo-controlled food challenge (DBPCFC), compared to baseline DBPCFC

    Time frame: 9-12 months

Secondary outcomes

  1. Safety: adverse events

    i. Proportion of participants experiencing study-related adverse events (excluding mild, transient oropharyngeal symptoms) in active vs control arms, by allergen ii. Other safety outcomes: rate of anaphylaxis (and adrenaline \[epinephrine\] use), withdrawals due to intervention, by allergen iii. Adverse events (excluding mild, transient oropharyngeal symptoms) specifically occurring at updosing visits, in the home versus in-hospital updosing groups, by allergen

    Time frame: 24 months

  2. Health-related quality of life (HRQL) as assessed by the Food Allergy Quality of Life Questionnaire (FAQLQ)

    Change in HRQL score assessed using validated questionnaire (Food Allergy Quality of Life Questionnaires (FAQLQ), from baseline at the following timepoints post allocation: 3, 6, end of induction (9-12 months), 18 and 24 months, in i. Participants ii. Parent/carers (if participants aged ≤17 years) The tools to be used are: \- FAQLQ: as per Muraro et al, Allergy 2014; 69:845-853. A higher score is associated with a greater impact on quality of life, as per the cited reference.

    Time frame: 24 months

  3. Health-related quality of life (HRQL) as assessed by EQ5D

    Change in quality of life assessment assessed using EQ5D, from baseline at the following timepoints post allocation: 3, 6, end of induction (9-12 months), 18 and 24 months, in i. Participants ii. Parent/carers (if participants aged ≤17 years) The tools to be used are: \- EQ5D: a standardised measure of health-related quality of life developed by the EuroQol Group to provide a simple, generic questionnaire for use in clinical and economic appraisal and population health surveys (see https://euroqol.org/ for detailed instructions on use)

    Time frame: 24 months

  4. Health-related quality of life (HRQL) as CHU9D

    Change in quality of life assessment assessed using CHU9D, from baseline at the following timepoints post allocation: 3, 6, end of induction (9-12 months), 18 and 24 months, in i. Participants ii. Parent/carers (if participants aged ≤17 years) The tools to be used are: \- CHU9D - a paediatric generic preference-based measure of health-related quality of life suitable for 7 to 17 year olds. (see https://licensing.sheffield.ac.uk/product/CHU-9D for detailed instructions on use)

    Time frame: 24 months

  5. Adherence to dietary avoidance

    Adherence to dietary avoidance between intervention and control arms (by allergen, and between allergens) as determined by number of accidental reactions reported by each participant, during the duration of the study

    Time frame: 24 months

  6. Adherence to treatment

    Adherence to daily OIT dosing by allergen, expressed as a the proportion of doses taken divided by the number of doses which should have been taken by each participant.

    Time frame: 24 months

  7. Immunological outcomes: change in skin prick test wheal

    Change in immunological measures (skin prick test wheal (mm diameter) to commercial allergen extract, performed according to national guidelines) at baseline vs 12 months vs 24 months, between active and control arms (by allergen)

    Time frame: 24 months

  8. Immunological outcomes: change in allergen-specific serum antibody profile

    Change in immunological measures (specific Immunoglobulin E (IgE) to specific allergen) measured by ImmunoCAP (kUA/l) at baseline vs 12 months vs 24 months, between active and control arms (by allergen)

    Time frame: 24 months

07

Study locations

5 sites
08

References and documents

Individual participant data

Plan to share: No — Deidentified data may be available upon request to the Chief Investigators, subject to local data protection legislation.

No publications or documents are linked to this record.

09

Updates

Tracking since Sep 25, 2026
No changes since tracking began. The registry record was last updated on May 13, 2026, before this site started recording changes on Sep 25, 2026. Its history is on ClinicalTrials.gov ↗
10

Registry details

Key details

Study ID
NCT05503446
Collaborators
Imperial College London, Natasha Allergy Research Foundation
Responsible party
Sponsor
First posted
Aug 16, 2022
Start date
Jan 19, 2023
Primary completion
Mar 31, 2029 (estimated)
Completion
Aug 31, 2029 (estimated)
Last update
May 13, 2026

Study contacts

Paul J Turner, FRCPCH PhD
principal investigator · Imperial College London

Oversight

Data monitoring committee
Yes
FDA-regulated drug
No
FDA-regulated device
No
View the source record on ClinicalTrials.gov ↗

Not currently enrolling

This study is active, not recruiting, as verified in Jun 2025. You cannot join it, but the record below documents what was studied.

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