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CompletedNCT04621409Updated May 26, 2021

LEAP2 on Postprandial Glucose Metabolism and Food Intake

An Early Phase 1 interventional study of Liver-enriched antimicrobial peptide 2 and Placebo in Obesity, sponsored by University Hospital, Gentofte, Copenhagen. Completed at 1 site in Denmark. Open to male participants aged 18 Years to 25 Years, including healthy volunteers. Per ClinicalTrials.gov, last updated 2021-05-26.

Sponsored by University Hospital, Gentofte, Copenhagen · Early Phase 1, Interventional, and Treatment

Phase
Early Phase 1
Study type
Interventional
Enrollment
20
Allocation
Randomized
Ages
18 Years to 25 Years
Sex
Male
01

Study summary

The study aim to delineate the effects of the naturally occurring peptide liver-enriched antimicrobial peptide 2 (LEAP-2) on postprandial glucose metabolism and food intake in healthy volunteers. The overall objective is to investigate the physiological importance of LEAP-2 in healthy subjects.

Read the detailed description

In a recent study, the molecular phenotype of enteroendocrine cells in the small intestine before and after Roux-en-Y Gastric Bypass (RYGB) surgery in obese individuals was examined. Enteroendocrine cells were identified and isolated from intestinal biopsies and analysed for differentially expressed genes by Illumina High Throughput RNA-sequencing. It was discovered that the gene encoding liver-enriched antimicrobial peptide 2 (LEAP-2), a naturally occurring peptide in humans, was significantly upregulated compared to baseline expression. Interestingly, LEAP-2 was recently shown to antagonize ghrelin function in response to feeding in mice. Moreover, the mature murine LEAP-2 peptide is identical in mice and humans. Thus, LEAP-2 has been identified as an endogenous peptide that may be able to alter feeding behaviour and maintenance of glucose levels during calorie restriction.

The study hypothesis is that LEAP-2 alters postprandial glucose metabolism and decreases appetite as well as food intake in relation to a liquid mixed meal and a standardised ad libitum meal compared with saline (placebo) in healthy subjects.

02

Conditions studied

  • Obesity
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In context

Lead sponsor

University Hospital, Gentofte, Copenhagen is the lead sponsor of 154 studies on the registry; 9 are open to participants now.

Counted across the registry records on this site, refreshed daily.

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Who can participate

Ages eligible
18 Years to 25 Years
Sexes eligible
Male
Accepts healthy volunteers
Yes

Inclusion criteria

  • Caucasian men
  • Age between 18 and 25 years
  • Body mass index between 20-35 kg/m2
  • Informed consent

Exclusion criteria

Exclusion Criteria:

  • Anaemia (haemoglobin below normal range)
  • Alanine aminotransferase (ALAT) and/or aspartate aminotransferase (ASAT) >2 times normal values) or history of hepatobiliary and/or gastrointestinal disorder(s)
  • Nephropathy (serum creatinine above normal range and/or albuminuria)
  • Allergy or intolerance to ingredients included in the standardised meals
  • First-degree relatives with diabetes and/or glycated haemoglobin (HbA1c) >48 mmol/mol
  • Regular tobacco smoking or use of other nicotine-containing products
  • Any ongoing medication that the investigator evaluates would interfere with trial participation.
  • Any physical or psychological condition that the investigator evaluates would interfere with trial participation including any acute or chronic illnesses
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Study design

Phase
Early Phase 1
Primary purpose
Treatment
Allocation
Randomized
Intervention model
Crossover assignment
Masking
Double (Participant, Investigator)
Enrollment
20 participants (actual)

Study arms

  • Experimental
    liver-enriched antimicrobial peptide 2

    IV infusion of LEAP2, approximately 5 hours

    Biological: Liver-enriched antimicrobial peptide 2

  • Placebo comparator
    Placebo

    IV infusion of saline, approximately 5 hours

    Biological: Placebo

Interventions

  • BiologicalLiver-enriched antimicrobial peptide 2

    IV infusion of LEAP2, approximately 5 hours

  • BiologicalPlacebo

    IV infusion of saline, approximately 5 hours

06

What researchers measure

Primary outcomes

  1. Food intake

    Difference in food intake during an ad libitum meal. Food intake is examined as kilojoules (kJ) and kJ/kg body weight of food eaten during the ad libitum meal.

    Time frame: 260 to 290 minutes

Secondary outcomes

  1. VAS

    Visual analogue scales (VASs) assessing appetite, satiety and hunger sensations (from 0 to 10 cm on a scale = from mimimum to maximum sensation)

    Time frame: -30 to 290 minutes

  2. Alterations in gastric emptying

    Paracetamol concentration in plasma after intake of 1.5 g paracetamol

    Time frame: -30 to 290 minutes

  3. Plasma insulin levels and beta cell secretion assessed by plasma C-peptide concentration relative to plasma glucose concentration

    Plasma insulin levels and beta cell secretion assessed by plasma C-peptide concentration relative to plasma glucose concentration

    Time frame: -30 to 290 minutes

  4. Plasma/serum concentrations of LEAP-2, acyl-ghrelin as well as other glucose- and appetite-regulating gut hormones

    Plasma/serum concentrations of LEAP-2, acyl-ghrelin as well as other glucose- and appetite-regulating gut hormones

    Time frame: -30 to 290 minutes

  5. Changes in resting energy expenditure (REE)

    Changes in resting energy expenditure (REE) measured by indirect calorimetry

    Time frame: -30 to 290 minutes

  6. Assessment of nitrogen balance and protein breakdown in urine

    Urine concentrations of urea for assessment of nitrogen balance and protein breakdown

    Time frame: -30 to 290 minutes

  7. Triglyceride responses

    Plasma triglyceride

    Time frame: -30 to 290 minutes

  8. Cholesterol responses

    Plasma cholesterol

    Time frame: -30 to 290 minutes

  9. Free fatty acid responses

    Plasma free fatty acid

    Time frame: -30 to 290 minutes

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Study locations

1 site
  • Center for Clinical Metabolic Research
    Hellerup, 2900, Denmark
08

References and documents

Individual participant data

Plan to share: No

No publications or documents are linked to this record.

09

Updates

Tracking since Sep 25, 2026
No changes since tracking began. The registry record was last updated on May 26, 2021, before this site started recording changes on Sep 25, 2026. Its history is on ClinicalTrials.gov ↗
10

Registry details

Key details

Study ID
NCT04621409
Lead sponsor
University Hospital, Gentofte, Copenhagen
Responsible party
Filip Krag Knop (Professor, head of department, University Hospital, Gentofte, Copenhagen) — Principal investigator
First posted
Nov 9, 2020
Start date
Nov 17, 2020
Primary completion
Feb 18, 2021
Completion
Feb 18, 2021
Last update
May 26, 2021

Study contacts

Filip K Knop, MD, PhD
principal investigator · Center for Clinical Metabolic Research

Oversight

Data monitoring committee
Yes
FDA-regulated drug
No
FDA-regulated device
No
View the source record on ClinicalTrials.gov ↗

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This study is completed, as verified in May 2021. You cannot join it, but the record below documents what was studied.

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