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CompletedNCT03627949Updated Apr 18, 2019

The Effectiveness of an E-Intervention on Health Behavior Promotion in Chinese University Students

An interventional study of E-intervention in Health Behavior, Physical Activity and Healthy Diet, sponsored by Hong Kong Baptist University. Completed. Per ClinicalTrials.gov, last updated 2019-04-18.

Sponsored by Hong Kong Baptist University · Not applicable, Interventional, and Treatment

From the registry’s dates

  • Registered 2 years 2 months after the study started (first participant enrolled Jun 2016, registered Aug 2018).
Phase
Not applicable
Study type
Interventional
Enrollment
621
Allocation
Randomized
Sex
All
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Study summary

Through the internet and mobile phone SMS technology, and by using the Health Action Process Approach model as a theoretical backdrop, this 8-week theory-based intervention study aimed at developing a healthy lifestyle by supporting physical activity (PA) and a healthy dietary for Chinese university students. The investigators would examine whether the two intervention groups improve the participants' motivation for PA and healthy diets in comparison to the control group; whether, with the help of an intervention program, students are able to increase the PA levels and healthy diet consumption, and whether there are different effects between the two intervention programs.

Read the detailed description

For the main study, the sample size was estimated by using G*Power 3.1 software with MANOVA approach (repeated measure). For achieving small effect size of 0.15 (Lippke, Fleig, Wiedemann, \& Schwarzer, 2015), with a power (1-β) of 0.8 and alpha of 0.05, the total sample size was 306. Assuming a drop-out rate of approximately 30%, a total of 399 participants were required for the study evaluation.

The effects of the intervention were evaluated by performing several analyses of MANOVA and MANCOVA measured at three points in time (8-week apart pre-post measures, and four weeks follow-up; T1-T3).In addition, moderated multiple mediation analysis was performed (Independent variable: intervention; Moderators: stage; Dependent variable: behavioural and social-cognitive outcomes). Baseline characteristics of participants who dropped out were compared with participants who finished the intervention to examine whether drop out is at random or determined by specific characteristics.

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Conditions studied

  • Health Behavior
  • Physical Activity
  • Healthy Diet

Keywords

  • Web-based intervention
  • Health behavior change
  • University students
  • Health Action Process Approach Model
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In context

Lead sponsor

Hong Kong Baptist University is the lead sponsor of 79 studies on the registry; 22 are open to participants now.

Counted across the registry records on this site, refreshed daily.

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Who can participate

Ages eligible
Child (0–17), Adult (18–64), Older adult (65+)
Sexes eligible
All
Accepts healthy volunteers
Yes

Inclusion criteria

  • not professional athletes; not vegetarians
  • no contraindication with respect to the physical activity or fruit and vegetable consumption.
  • access to the Internet and a mobile phone.

Exclusion criteria

Exclusion Criteria:

  • have the restriction of physical mobility
  • have fruit-vegetable related diseases such as diabetes or fruit allergies.
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Study design

Phase
Not applicable
Primary purpose
Treatment
Allocation
Randomized
Intervention model
Parallel assignment
Masking
Single (Participant)
Enrollment
621 participants (actual)

Study arms

  • Experimental
    Intervention group 1

    Students in the intervention group 1 received first 4-week treatment on physical activity followed by 4-week treatment on healthy dietary behaviour.

    Behavioral: E-intervention

  • Experimental
    Intervention group 2

    Students in the intervention group 2 received first 4-week treatment on healthy dietary behaviour followed by 4-week treatment on physical activity.

    Behavioral: E-intervention

  • No intervention
    Control group

    Students in the control group were not provided with any supportive treatments on physical activity or healthy dietary behaviour.

Interventions

  • BehavioralE-intervention

    The intervention will address the basic elements of the HAPA model via the use of behaviour change techniques. In line with Abraham and Michie (2008), we use several behaviour change techniques like providing information about behavioural risk and benefit of behaviour change, prompting intention formation, prompting barrier identification, providing instructions how to perform a behaviour, prompting specific goal setting and review of behavioural goals, providing feedback on performance, prompting practice and providing follow-up prompts, prompting to plan social support and finally prompting relapse prevention, also based on strategies used by other effective computer tailoring programs. Students attended e-health intervention session once a week with about 20 minutes each time.

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What researchers measure

Primary outcomes

  1. Change of weekly amount of physical activity (PA)

    The level of PA will be measured through the short Chinese version of the IPAQ questionnaire (Macfarlane et al., 2007). Participants will be asked to estimate the number of days and hours spent for vigorous, moderate and walking activities during the past week.

    Time frame: From baseline to 9 weeks (at the end of intervention) and 1-month follow-up

  2. Change of daily portions of fruit-vegetable intake (FVI)

    The daily portions of FVI will be measured with four items, including fruit or vegetable juice, fruit, cooked or steamed vegetables, and raw vegetables (Rafferty et al., 2002). Respondents will be asked to count the number of portions of fruit and vegetables they consumed on average during a typical day.

    Time frame: From baseline to 9 weeks (at the end of intervention) and 1-month follow-up

Secondary outcomes

  1. Change of stage algorithm of behaviors change

    For PA, participants will be asked "Please think about your typical weeks: Did you engage in PA at least 5 days per week for 30 minutes or more?" Regarding dietary, participants will be asked "Please think about what you have typically consumed during the last weeks: Did you eat five portions of fruit and vegetables per day?" Responses are based on a rating scale with verbal anchors ("No, and I do not intend to start"; "No, but I am considering it"; "No, but I seriously intend to start"; "Yes, but only for a brief period of time"; "Yes, and for a long period of time") and are designed like a rating scale (Lippke, Ziegelmann, Schwarzer, \& Velicer, 2009).

    Time frame: From baseline to 9 weeks (at the end of intervention) and 1-month follow-up

  2. Change of outcome expectancies of PA and FVI

    Outcome expectancies will be measured by two Pros items and two Cons items for each behavior (Schwarzer, Lippke, \& Luszczynska, 2011).

    Time frame: From baseline to 9 weeks (at the end of intervention) and 1-month follow-up

  3. Change of self-efficacy of PA and FVI

    Self-efficacy will be assessed with three dimensions consisting of motivational, maintenance and recovery self-efficacies with the stem "I am certain that..." followed by 5 items for PA such as "...I can be physically active permanently at a minimum of 5 days a week for 30 minutes even if it is difficult", or followed by 5 items for FVI such as "...I can eat 5 portions of fruit and vegetable a day even if it is difficult." (Luszczynska \& Sutton, 2006).

    Time frame: From baseline to 9 weeks (at the end of intervention) and 1-month follow-up

  4. Change of risk perception of PA and FVI

    Risk perception is adapted from Perloff and Fetzer (1986) and will be measured by 5 items.

    Time frame: From baseline to 9 weeks (at the end of intervention) and 1-month follow-up

  5. Change of intention of PA and FVI

    Intention will be assessed by 3 items for each behavior (Lippke et al., 2009).

    Time frame: From baseline to 9 weeks (at the end of intervention) and 1-month follow-up

  6. Change of planning of PA and FVI

    Planning will be distinguished into action planning and coping planning. Action planning will be assessed by 3 items for each behavior. Coping planning will be assessed by 3 items for each behavior (Schwarzer, 2008)

    Time frame: From baseline to 9 weeks (at the end of intervention) and 1-month follow-up

  7. Change of perceived social support of PA and FVI

    For the perceived social support, the scale will be measured with the stem as "How do you perceived your environment?" followed by 3 items for PA such as"....People like my friends help me to stay physically active", or followed by 3 items for FVI such as "...People like my friends help me to eat healthily" (Jackson, Lippke \& Gray, 2011).

    Time frame: From baseline to 9 weeks (at the end of intervention) and 1-month follow-up

  8. Change of compensatory health beliefs of PA and FVI

    Compensatory health beliefs will be measured by 4 items (Knäuper, Rabiau, Cohen, \& Patriciu, 2004).

    Time frame: From baseline to 9 weeks (at the end of intervention) and 1-month follow-up

  9. Change of perceived quality of life

    This indicator will be assessed by using the short version of WHO Quality of Life-BREF (WHO, 1993). Respondents will be firstly asked about their general quality of life as "How would you rate your quality of life?", then 7 items in physical health sub-domain will be used, such as the example item "To what extent do you feel that physical pain prevents you from doing what you need to do?"

    Time frame: From baseline to 9 weeks (at the end of intervention) and 1-month follow-up

  10. Change of body mass index (BMI)

    The participants will be asked to report body height (in cm) and body weight (in kg) for calculate the BMI.

    Time frame: From baseline to 9 weeks (at the end of intervention) and 1-month follow-up

Other outcomes

  1. Demographic information

    These items include gender, age, study year, university name, and marital status.

    Time frame: At baseline

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Study locations

No study locations are listed for this record.

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References and documents

Publications

  • Liang W, Duan Y, Wang Y, Lippke S, Shang B, Lin Z, Wulff H, Baker JS. Psychosocial Mediators of Web-Based Interventions for Promoting a Healthy Lifestyle Among Chinese College Students: Secondary Analysis of a Randomized Controlled Trial. J Med Internet Res. 2022 Sep 7;24(9):e37563. doi: 10.2196/37563. PubMed 36069840 ↗
  • Duan Y, Liang W, Wang Y, Lippke S, Lin Z, Shang B, Baker JS. The Effectiveness of Sequentially Delivered Web-Based Interventions on Promoting Physical Activity and Fruit-Vegetable Consumption Among Chinese College Students: Mixed Methods Study. J Med Internet Res. 2022 Jan 26;24(1):e30566. doi: 10.2196/30566. PubMed 35080497 ↗
  • Liang W, Duan YP, Shang BR, Wang YP, Hu C, Lippke S. A web-based lifestyle intervention program for Chinese college students: study protocol and baseline characteristics of a randomized placebo-controlled trial. BMC Public Health. 2019 Aug 13;19(1):1097. doi: 10.1186/s12889-019-7438-1. PubMed 31409381 ↗

Study documents

  • Protocol and statistical analysis plan · Nov 25, 2015
  • Informed consent form · Apr 26, 2016

Documents are hosted by the registry — open the source record to download them.

Individual participant data

Plan to share: No

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Updates

Tracking since Sep 25, 2026
No changes since tracking began. The registry record was last updated on Apr 18, 2019, before this site started recording changes on Sep 25, 2026. Its history is on ClinicalTrials.gov ↗
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Registry details

Key details

Study ID
NCT03627949
Lead sponsor
Hong Kong Baptist University
Responsible party
Yanping DUAN (Assistant Professor, Dr. Duan, Hong Kong Baptist University) — Principal investigator
First posted
Aug 14, 2018
Start date
Jun 1, 2016
Primary completion
Dec 31, 2017
Completion
Feb 28, 2018
Last update
Apr 18, 2019

Study contacts

Yanping Duan
principal investigator · Hong Kong Baptist University

Oversight

FDA-regulated drug
No
FDA-regulated device
No
View the source record on ClinicalTrials.gov ↗

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