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CompletedNCT03355729QFSUpdated Nov 28, 2017

The Quebec Family Study (QFS): Role of Genetic Factors in Obesity and Its Related Risk Factors and Diseases

An observational study in Obesity and Physical Fitness, sponsored by Louis Pérusse. Completed. Open to participants aged 10 Years and older. Per ClinicalTrials.gov, last updated 2017-11-28.

Sponsored by Louis Pérusse · Observational

Study type
Observational
Model
Family-based
Time perspective
Cross-sectional
Enrollment
951
Ages
10 Years and older
Sex
All
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Study summary

The Quebec Family Study (QFS) is an observational study that was planned to investigate the role of genetic factors in physical fitness, body composition, risk factors for common disease and health-related behaviour.

Read the detailed description

The Quebec Family Study was an observational study with three cycles of data collection between 1978 and 1992. During the first cycle of data collection (Phase 1: 1978-1982), a total of 1,650 subjects from 375 families were recruited. During the second cycle (Phase 2: 1989-1997), 385 subjects from 105 phase 1 families were retested and an additional 372 subject from 74 families were recruited. During the third cycle (Phase 3: 1998-2002), 204 subjects from phase 1 were tested a third time, 113 subjects from phase 2 were tested a second time and 194 new subjects from 44 families were recruited.

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Conditions studied

  • Obesity
  • Physical Fitness

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Who can participate

Ages eligible
10 Years and older
Sexes eligible
All
Sampling method
Non-probability sample

Study population

The QFS cohort is a mixture of random sampling and ascertainment through obese individuals. In Phase 1 of the study, subjects were randomly selected from French-Canadian families living in the Quebec city area, In Phases 2 and 3 of the study, families with a least one obese parent and one obese offspring were recruited.

Inclusion criteria

  • Age over 10 years

Exclusion criteria

Exclusion Criteria:

  • Not applicable
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Study design

Observational model
Family-based
Time perspective
Cross-sectional
Enrollment
951 participants (actual)
Patient registry
No
Biospecimen retention
Samples with dna
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What researchers measure

Primary outcomes

  1. Body composition

    Body composition as assessed by underwater weighing

    Time frame: Through study completion, an average of 24 years

  2. Body mass index (kg/m^2)

    Body mass index assessed from height and weight

    Time frame: Through study completion, an average of 24 years

  3. Abdominal fat

    Abdominal fat as assessed by commuted tomography

    Time frame: Through study completion, an average of 24 years

  4. Waist and hip circumferences (cm)

    Waist and hip circumferences (cm)

    Time frame: Through study completion, an average of 24 years

Secondary outcomes

  1. Caloric intake

    Total caloric intake and macronutrient intake using a 3-day dietary record

    Time frame: Through study completion, an average of 24 years

  2. Eating behaviour

    Eating behaviour assessed using the Three-Factor Eating questionnaire

    Time frame: Through study completion, an average of 24 years

  3. Energy expenditure

    Oxygen consumption at rest and during exercise

    Time frame: Through study completion, an average of 24 years

  4. Physical activity level

    Physical activity level assessed by questionnaire

    Time frame: Through study completion, an average of 24 years

  5. Blood pressure (mm Hg)

    Systolic and diastolic blood pressure

    Time frame: Through study completion, an average of 24 years

  6. Plasma lipid levels (mmol/L)

    Fasting levels of triglycerides, LDL-cholesterol and HDL-cholesterol in mmo/L

    Time frame: Through study completion, an average of 24 years

  7. Glucose levels (mmol/L)

    Plasma glucose levels in a fasting state and following an oral glucose tolerance test, inflammatory markers. Plasma glucose levels in a fasting state and during an oral glucose tolerance test

    Time frame: Through study completion, an average of 24 years

  8. Insulin levels (pmol/L)

    Plasma insulin levels in a fasting state and following an oral glucose tolerance test.

    Time frame: Through study completion, an average of 24 years

  9. C-reactive protein (CRP in mg/ml)

    C-reactive protein (CRP in mg/ml)

    Time frame: Through study completion, an average of 24 years

  10. Adiponectin levels (in micrograms/ml)

    Adiponectin levels (in micrograms/ml)

    Time frame: Through study completion, an average of 24 years

  11. Interleukin-6 (IL6) and tumor necrosis factor-alpha (TNF-alpha) in pg/ml

    Interleukin-6 (IL6) and tumor necrosis factor-alpha (TNF-alpha) in pg/ml

    Time frame: Through study completion, an average of 24 years

  12. Smoking habits (nb of cigarettes per day)

    Smoking habits (nb of cigarettes per day)

    Time frame: Through study completion, an average of 24 years

  13. Sleeping (hours/day)

    Sleeping (hours/day)

    Time frame: Through study completion, an average of 24 years

  14. Alcohol consumption

    Alcohol consumption (nb of drinks per week)

    Time frame: Through study completion, an average of 24 years

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Study locations

No study locations are listed for this record.

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References and documents

Publications

  • Chaput JP, Perusse L, Despres JP, Tremblay A, Bouchard C. Findings from the Quebec Family Study on the Etiology of Obesity: Genetics and Environmental Highlights. Curr Obes Rep. 2014 Jan 4;3(1):54-66. doi: 10.1007/s13679-013-0086-3. eCollection 2014. PubMed 24533236 ↗
  • Jacob R, Drapeau V, Tremblay A, Provencher V, Bouchard C, Perusse L. The role of eating behavior traits in mediating genetic susceptibility to obesity. Am J Clin Nutr. 2018 Sep 1;108(3):445-452. doi: 10.1093/ajcn/nqy130. PubMed 29982344 ↗

Related links

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Registry details

Key details

Study ID
NCT03355729
Lead sponsor
Louis Pérusse
Collaborators
Canadian Institutes of Health Research (CIHR)
Responsible party
Louis Pérusse (Professor, Laval University) — Sponsor-investigator
First posted
Nov 28, 2017
Start date
Jun 1978
Primary completion
Sep 5, 2002
Completion
Sep 5, 2002
Last update
Nov 28, 2017

Study contacts

Claude Bouchard, Ph.D.
principal investigator · Pennington Biomedical Center
Louis Perusse, Ph.D.
study director · Laval University

Oversight

FDA-regulated drug
No
FDA-regulated device
No
View the source record on ClinicalTrials.gov ↗

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