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CompletedNCT03025048Updated Apr 30, 2019

A Holistic Dietary Intervention for Persons With Spinal Cord Injury

An observational study in Spinal Cord Injuries, sponsored by Sunnaas Rehabilitation Hospital. Completed. Open to participants aged 18 Years to 75 Years. Per ClinicalTrials.gov, last updated 2019-04-30.

Sponsored by Sunnaas Rehabilitation Hospital · Observational

Study type
Observational
Model
Cohort
Time perspective
Prospective
Enrollment
13
Ages
18 Years to 75 Years
Sex
All
01

Study summary

People with spinal cord injury are at increased risk for overweight and obesity, type 2 diabetes, cardiovascular disease and decreased quality of life compared With able bodied.

This pilot aims to assess the impact of a nutrition intervention that combines several methods to help people change their lifestyle.

The pilot project combines individual interviews and personal lifestyle goals (diet) with group classes for people with long-standing spinal cord injury.

In addition to nutrition theory and practical exercises for diet-planning, motivational interviewing and mindfullness are incorporated into the course. The course is interdisciplinary, but is led primarily by a dietitian. Data is collected before the course starts and right after the 9-week course ends. The measurements involves self-perceived quality of life, food diary, weight, waist circumference and body composition (measured by BIA and DXA).

02

Conditions studied

  • Spinal Cord Injuries
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In context

Spinal Cord Injuries

1,948 studies on the registry are indexed under Spinal Cord Injuries; 505 are open to participants now.

This study's enrollment of 13 is below the median of 60 across 323 observational studies indexed under Spinal Cord Injuries.

Browse Spinal Cord Injuries studies →

Lead sponsor

Sunnaas Rehabilitation Hospital is the lead sponsor of 24 studies on the registry; 1 is open to participants now.

Counted across the registry records on this site, refreshed daily.

04

Who can participate

Ages eligible
18 Years to 75 Years
Sexes eligible
All
Accepts healthy volunteers
No
Sampling method
Non-probability sample

Study population

Patients With long-standing spinal cord injury (> 2 years after injury)

Eligibility criteria

Inclusion Criteria:

  • >18 years
  • Long-standing Spinal Cord Injury (> 2 years after injury)
  • Motivated for lifestyle change
05

Study design

Observational model
Cohort
Time perspective
Prospective
Enrollment
13 participants (actual)
Patient registry
No

Interventions

  • BehavioralA holistic dietary intervention for persons with spinal cord injury

    A lifestyle program over 9 weeks combining individual consultations with a dieatitian and interdiciplinary group sessions

06

What researchers measure

Primary outcomes

  1. Body composition

    Time frame: Short-term: 9 weeks

Secondary outcomes

  1. Diet behaviour

    Time frame: Short-term: 9 weeks

07

Study locations

No study locations are listed for this record.

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References and documents

Individual participant data

Plan to share: No

No publications or documents are linked to this record.

09

Updates

Tracking since Sep 25, 2026
No changes since tracking began. The registry record was last updated on Apr 30, 2019, before this site started recording changes on Sep 25, 2026. Its history is on ClinicalTrials.gov ↗
10

Registry details

Key details

Study ID
NCT03025048
Lead sponsor
Sunnaas Rehabilitation Hospital
Responsible party
Hanne Bjørg Slettahjell (Registered dietitian, MSc, Sunnaas Rehabilitation Hospital) — Principal investigator
First posted
Jan 19, 2017
Start date
Sep 2016
Primary completion
Dec 2016
Completion
May 2017
Last update
Apr 30, 2019

Oversight

Data monitoring committee
No
View the source record on ClinicalTrials.gov ↗

Not currently enrolling

This study is completed, as verified in Apr 2019. You cannot join it, but the record below documents what was studied.

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